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Pampered Chef Stoneware

Threads
482
Messages
4.9K
Threads
482
Messages
4.9K
S
Free 50K Keychain - Stonecroft Ministries - Religious
  • sharalam
Are the Outlet Steak Knives Comparable to the Forged Cutlery Set?
  • Cape_PC
Replies
7
Views
1K
rlombas
Non-Teflon Cookware: Scratch or Not?
  • micocina
Replies
5
Views
1K
stephanieboyd
I Just Earned My 3 Free Knives!
  • Ashley8634
Replies
14
Views
1K
lacychef
Get a Return Receipt With Product Returns
  • aried
Replies
2
Views
1K
Admin Greg
Neat Tip About Chilizaane Bowls
  • mommyhugz1978
Replies
2
Views
1K
Admin Greg
New Product Showcase Room Photos | Fall 2007 Collection
  • DebbieJ
Replies
7
Views
1K
rlombas
Stretchy Lid for Rect. Baker: Does It Come with the Tote?
  • laylaleigh
Replies
5
Views
1K
chefann
Delux Cheese Grater Question????
  • pamperedtiffani
Replies
2
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1K
pamperedtiffani
Delicious Mocha Cake Made in a Grill Pan!
  • Daron
Replies
2
Views
1K
Daron
Use of Honing Tool w/ Other Knives - Warning!
  • Kathytnt
Replies
2
Views
1K
jenniferknapp
Can anyone share the bacteria info sheet on stones?
  • Jilleysue
Replies
5
Views
1K
PampMomof3
I Donated Two Pampered Chef Baskets to Schools Silent Auctions...
  • TheFreddiesCook
Replies
4
Views
1K
Staci
Delicious Microwave Recipes for Deep Covered Baker
  • sillysassy
Replies
2
Views
1K
allisonserna
? Re: Exec Cookware Vs. Prof Line/Knives
  • pcleah
Replies
7
Views
1K
nikked
Grill Basket Recipes: A Compilation for Customers
  • mrssyvo
Replies
2
Views
1K
merego
Cracked Bamboo Spoons: What to Do?
  • milkangel
Replies
2
Views
1K
rennea
Excited for My ExpressYourself Catalog Tote and Lapboards!
  • hoosierchef
Replies
7
Views
1K
rlombas
How to Use Refrigerated Dough Without Peanut Butter
  • pamperedape
Replies
8
Views
1K
ChefBeckyD
What Is on Your Kit Enhancement Wish List?
  • ChefForrester
Replies
7
Views
1K
rlombas
Replacement Top for Old Stoneware Baker: Help Needed!
  • beepampered
Replies
4
Views
1K
Staci
Perfectly Chopped Tomatoes: The Best Technique for Using a Food Chopper
  • Harrle
Replies
5
Views
1K
AJPratt
My New Cookbook & Omitted Tools - What Gives?
  • ChefJoyJ
Replies
11
Views
1K
wadesgirl
Need Help Speedy Quick - Gravy Separator!!
  • kcjodih
Replies
2
Views
1K
Admin Greg
Trouble with the Ultimate Mandoline: Experiences & Tips
  • AMTC
Replies
9
Views
1K
lisacb77
Where to Find the "Chillzane Platter" or a Substitute?
  • chefmelody
Replies
2
Views
1K
Admin Greg
Find Alphabetical, Numerical and Price Product Lists on CC Download Section
  • cochef
Replies
7
Views
1K
cochef
Who Has Earned Free Products Through the Sell a Thon?
  • bbauman07
Replies
9
Views
1K
mrssyvo
Stainless Steel Colanders - Cross-Sell Idea
  • esavvymom
Replies
4
Views
1K
Staci
I Am a New Consultant (Haven't Even Gotten My Kit Yet). I See so Many
  • cookinwithjen
Replies
2
Views
1K
cookinwithjen
Help!! What Happened to My Bar Pan
  • Amyskitchen2
Replies
2
Views
1K
ChefBeckyD
Old Raspberry Habanero and Spicy Pineapple Rum
  • DebPC
Replies
4
Views
1K
DebPC
Newbie Question: Supply Order Balance Zero?
  • Pampered_Dawn
Replies
2
Views
1K
sparkles17
Is there hope for my old broken products from a previous Tupperware show?
  • klsnyder
Replies
7
Views
1K
klsnyder
Outlet Insulated Tote & DCB Compatibility Q&A
  • taterbug
Replies
8
Views
1K
Ginger428
Simple Additions Question: What Plates Fit on a Three Tiered Stand?
  • Sooner PC
Replies
5
Views
1K
rennea
Troubleshooting Cookie Dough Consistency: Seeking Advice
  • tinat51796
Replies
2
Views
1K
urbnk8
Discover the Age of A/P/C/S: Is It Worth Upgrading After 10 Years?
  • bridgetbakes
Replies
11
Views
1K
BethCooks4U
Navigating Ethical Purchases on eBay: A New Consultant's Guide
  • Pampered_Dawn
Replies
7
Views
1K
rlombas
Trouble Downloading New Product List
  • Pamperedthelma
Replies
2
Views
1K
Pamperedthelma
Delicious After-School Snack: Heart Shaped Stromboli Recipe for Kids
  • kreaser
Replies
14
Views
1K
quiverfull7
Non-Stick Bowls: Problems with Ring Coming Off?
  • dollfangs
Replies
2
Views
1K
Admin Greg
Demo Tip for New Forged Steel Paring Knife
  • cat
Replies
9
Views
1K
gilliandanielle
Say Goodbye: A List of Discontinued Items
  • avelissar
Replies
2
Views
1K
kewaters
Heat-Resistant & Durable Forks: What Are My Options?
  • mommylove_07
Replies
7
Views
1K
rlombas
What is the Best Santoku Knife from the Forged Cuttlery Collection?
  • tabnat80
Replies
18
Views
1K
KellyTheChef
Is the May Tray and Basket Special big enough for a cheeseburger salad?
  • Intrepid_Chef
Replies
13
Views
1K
Intrepid_Chef
Can You Buy HWC Products in April? 40% or Regular Price?
  • pckelly
Replies
8
Views
1K
tlennhoff
Anyone Have the Medium Square Plates?
  • jesusluvsu2005
Replies
7
Views
1K
KellyTheChef
Only 3 People Showed Up, But...
  • niclowther
Replies
7
Views
1K
rlombas
Problems with the Glaze on New Traditions Pie Dishes?
  • Belle4562
Replies
4
Views
1K
Belle4562
Mix & Masher: Troubleshooting Tips for Banana Bread Success
  • lacychef
Replies
4
Views
1K
Staci
Discover the Safe Temperature for our Pink Flexible Scraper
  • chefbecky
Replies
2
Views
1K
chefbecky
What Happens to Discontinued Products?
  • britishchef
Replies
8
Views
1K
lacychef
Will Someone Post the Sat Levels?
  • KayPT
Replies
2
Views
1K
KayPT
New Bamboo Knife Block: Will It Fit Other Knives?
  • pkd09
Replies
4
Views
1K
Staci
Is the Salad Spinner the Ultimate Tool for Keeping Berries Fresh?
  • Kimberlymmj
Replies
10
Views
1K
smspamperedchef
Showing off Cookware With No Stove or Oven
  • DebbieJ
Replies
7
Views
1K
lockhartkitchen
The Difference in Price Between Knives on Pages 31 and 32
  • Kenzie09
Replies
8
Views
1K
AmyDare
Conversely, What Products Would You *Like* to See Retired?
  • ChefPeg
Replies
5
Views
1K
pchockeymom
Urgent Rectangle Chillzanne: Is it Sold Out Today? Find out Now!
  • heat123
Replies
7
Views
1K
rlombas
What are the benefits of Himalayan sea salt?
  • DebPC
Replies
2
Views
1K
Admin Greg
Cleaning the Decorator Bottle Set
  • lindsaym
Replies
2
Views
1K
BethCooks4U
Roast Food on Skewers in Bar Pan?
  • bbstephan
Replies
4
Views
1K
Staci
Have You Tried the Kernel Cutter for Corn and Pineapple?
  • deanna_g
Replies
7
Views
1K
rlombas
I Think That the Grill Pan Looks Neat
  • tabnat80
Replies
12
Views
1K
ChltNCRenee
Ice Cream Sandwich Maker Tips: How to Use and Troubleshoot
  • stefani2
Replies
2
Views
1K
Admin Greg
Wondering About the Season Change Over Kit?
  • shelly.nurse
Replies
4
Views
1K
pampered1224
Choosing the Right Size Micro Cooker: Tips and Tricks
  • babywings76
Replies
16
Views
1K
chefann
Are You Ready to Save Big with Our Spring/Summer Catalog Price Breakdown?
  • scottcooks
Replies
2
Views
1K
Ginger428
Scratches on the Bottom of My 10" Executive Skillet
  • jrstephens
Replies
7
Views
1K
smarteez2
Urgent Stay Updated with Product Status Alerts - Back Order Information
  • cathyskitchen
Replies
2
Views
1K
Admin Greg
Did You Miss Out on the Pampered Chef Dress at Conference?
  • letscook04
Replies
9
Views
1K
chefann
Are Holiday Spreaders the Same as Beaded Spreaders?
  • jbachen
Replies
4
Views
1K
Staci
Questions About Double Burner Griddle...
  • genburk
Replies
11
Views
1K
pampchefrhondab
Confused About Ordering Supplies
  • melaniepc
Replies
11
Views
1K
Humble Beginnings
Pie Crust Shield: Can It Prevent a Bundt Cake from Rising?
  • clshirk
Replies
2
Views
1K
Jennifer E
Can't Decide on Free Cookware Piece
  • babywings76
Replies
5
Views
1K
babywings76
What could cause an ice cream dipper to become black and pitted?
  • bethsbiz
Replies
4
Views
1K
Staci
Bread Tubes for Polenta: A Creative Twist for Tasty Treats!
  • pchefinski
Replies
2
Views
1K
Admin Greg
Potatoe Ricer and Meatloaf for November
  • Malinda Klein
Replies
2
Views
1K
mrshamel3808
Discovering a Free Trivet - Is it Possible?
  • smilesarepriceless
Replies
8
Views
1K
RaggedyAunt
I Found Our Products Featured in Another Magazine!
  • MissChef
Replies
4
Views
1K
koima
Help! Kool-Aid Stain Wont Come Off My White Scraper
  • melaniepc
Replies
8
Views
1K
Kitchen Diva
Question About Nonstick From a Customer
  • Lauradorable
Replies
2
Views
1K
Lauradorable
Have you tried making Greek Cheese One Pot Pasta with leftover Torta?
  • muffetts
Replies
7
Views
1K
KellyTheChef
Quick Question: Does Outlet Order Count for Commission?
  • kreaser
Replies
2
Views
1K
BethCooks4U
Everyone Bought a Pineapple Wedger!!
  • robbiesmom123
Replies
7
Views
1K
raebates
Closing Show: APRIL Host Special - GRILLING ADDITIONS?
  • PamperedPrincess74
Replies
4
Views
1K
cmdtrgd
White Appetizer Plates - Still Sold?
  • krahema
Replies
2
Views
1K
Admin Greg
Need Help Understanding Our "Tree"
  • jessicanichole
Replies
4
Views
1K
Staci
Yay!! I'm Getting My Help Wish Cancer Products!!
  • California Girl
Replies
14
Views
1K
gailz2
What Were the Sales Numbers for HWC Products This Year?
  • cwinter474
Replies
7
Views
1K
rlombas
What is the other recipe for saute pans at the cooking show?
  • byrd1956
Replies
7
Views
1K
byrd1956
Fitting Stoneware in an 8.5x11 Oven: Answers
  • RossDeb2
Replies
11
Views
1K
dollfangs
Using Silicone Baking Sheets on Stoneware? Advice Needed
  • A Pampered Kitchen
Replies
4
Views
1K
Staci
Where Can I Find Martha Stewart's Good Things Kitchen Edition Magazine?
  • KellyTheChef
Replies
5
Views
1K
Chef Kearns
Maximizing Your Budget: Choosing Between High-Cost Items for Your PC
  • missmindym
Replies
14
Views
1K
kam
Exec. Cookware on Charcoal Grill??
  • PamperedK
Replies
4
Views
1K
Staci
Latex-Free Cooking: Helping Your Latex-Sensitive Baby
  • mamadugan
Replies
15
Views
1K
Intrepid_Chef
What's the Latest on the Sheetans??
  • redsoxgirl
Replies
8
Views
1K
janetupnorth

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