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Pampered Chef Stoneware

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482
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4.9K
Threads
482
Messages
4.9K
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Free 50K Keychain - Stonecroft Ministries - Religious
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New Pam Professional Cooking Spray: Perfect for High-Heat Cooking
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rlombas
Product Problems - Multiple Replacements & Exchanges
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Replies
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rlombas
How Do You Decide What to "Push"?
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2K
beepampered
Deciding What to Take to My Show: Small Bowls or Sprinkles?
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BethCooks4U
Is the Bamboo Tta smaller than the Black Tta?
  • naekelsey
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3K
byrd1956
Have You Heard About the Exciting Way to Open Director's Boxes?
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7
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rlombas
What are some recommended products for organic grocery shopping?
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7
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1K
rlombas
Need a Replacement Garlic Press? Contact HO for Fast Delivery - 9/29 Show
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7
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1K
TammyStar
Garlic/Onion Scent Stuck in Plastic! Any Suggestions?
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7
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3K
rlombas
The Kernel Cutter: Does it Really Work?
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7
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rlombas
October Pink Product Availability: Preorders & Samples
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chefann
Question on the Double Burner Griddle
  • heather223
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7
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2K
wadesgirl
How Can Pampered Chef Consultants Make Their Shows More Engaging?
  • karenschulte
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7
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3K
rlombas
Hand Mixer Used With the Bamboo Fiber Mixing Bowls
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7
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4K
frozenchef
Mystery Boxes @ Nat'l Conf: Will They Still Be Available?
  • pkd09
Replies
7
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2K
MandyK
Urgent Update on DCBs: Stop Sell & Host Only Cranberry Flavor in July
  • shelly.nurse
Replies
7
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2K
esavvymom
Delicious Sweet Sprinkle Dip Ideas for Your Saturday Show!
  • chefsteph07
Replies
7
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1K
JAE
Date That We Began Selling the Current Executive Cookware?
  • KellyTheChef
Replies
7
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1K
rlombas
Cleaning Food Chopper Blade Cover
  • chefsara
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7
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1K
rlombas
Outlet Carving Set: High-Quality and Affordable Choice | TIA!
  • BettieC
Replies
7
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1K
rlombas
Entering the January Stoneware Special: A Guide
  • pcheftammy
Replies
7
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2K
janetupnorth
Scratches/Marks on Exec Cookware
  • ChefJWarren
Replies
7
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2K
ParishKitchen
Possibly a Dumb Question, But...
  • Leanna
Replies
7
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1K
Kathy's_Kitchen
Awaiting the UPS Man: Selling with Sell-a-thon Kits
  • cookn' katie
Replies
7
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1K
lacychef
Getting Stuff Out of the Triffle Bowl
  • Intrepid_Chef
Replies
7
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1K
floccies
Effortless Mealtime Tips for Back to School Open House
  • StacieB
Replies
7
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2K
rlombas
How Do You Effectively Clean a Family Size Quick Stir Pitcher?
  • KellyTheChef
Replies
7
Views
5K
Saturday Gourmet
Toffee/Peanut Brittle on Bar Pan?
  • pchefinski
Replies
7
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2K
luv2cookathome
Stuffing Recipes: What to Put Inside?
  • leannvv
Replies
7
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2K
rlombas
Frustrated by HO Rep: Return of Lower Ring for EAD Unsuccessful
  • jrstephens
Replies
7
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2K
rlombas
Can I Share Product Videos on Facebook?
  • ChefZee
Replies
7
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3K
raebates
Emergency Substitutions to Rescue Your Holiday Cooking!
  • dianevill
Replies
7
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2K
jrstephens
Easily Cut Squash & Turnip: Best Tool Recommendation
  • SandiLeigh
Replies
7
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1K
tabnat80
Call to Ho About Sheet Pan Exchange...
  • jrstephens
Replies
7
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1K
crystalscookingnow
Stirfry Vs. Family Skillet for Cakes?
  • n8vtxn
Replies
7
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2K
rlombas
Can I Fix My Stuck Ultimate Mandolin Slider?
  • goddessred
Replies
7
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6K
rlombas
Are the New Simple Addition Tiles Flawed?
  • its_me_susan
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7
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2K
dannyzmom
Beer Bread Mix Shelf Life: Does Anyone Know?
  • pcjulie
Replies
7
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5K
rlombas
Dark Spots on Non-Stick Cookware: Normal or a Cause for Concern?
  • DebinNC
Replies
7
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1K
esavvymom
Price Changes and Retiring Products
  • lt1jane
Replies
7
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1K
rlombas
Can You Cook Pudding on a Glass Top Stove with Batter Bowls?
  • samcmills
Replies
7
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2K
Kelley Sells
theVerdict on Kitchen Shears...
  • pamperedape
Replies
7
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1K
rlombas
Measure All Vs Mini-Measure All
  • jbondr
Replies
7
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2K
jbondr
New Laptop, No WiFi: Can P3 Function Without Internet?
  • shelly.nurse
Replies
7
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1K
shelly.nurse
Is Pampered Chef Cookware Compatible with Induction Stovetops?
  • Debala715
Replies
7
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3K
rlombas
Executive Grill Pan Vs Previous Version (Professional?)
  • esavvymom
Replies
7
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2K
rlombas
Micro Cooker Keeps Boiling Over
  • andiphant
Replies
7
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3K
pamperedalf
Is there hope for my old broken products from a previous Tupperware show?
  • klsnyder
Replies
7
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1K
klsnyder
Kid's Cookbook on Outlet... What Is It Like?
  • BlessedWifeMommy
Replies
7
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1K
Grandmarita
How Can You Use Metal Bread Tubes for Baking?
  • frozenchef
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7
Views
3K
rlombas
Should I Use the Food Holder on My Simple Slicer to Avoid Safety Concerns?
  • Intrepid_Chef
Replies
7
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2K
rlombas
Gluten-Free Spices: Questions Answered by a Test Kitchen
  • ChefChris
Replies
7
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3K
rlombas
What is the Value of the New Consultant Tote?
  • pcchris
Replies
7
Views
1K
pcchris
Safely Using a Woven Round Tray for Hot Stoneware?
  • cookinkate
Replies
7
Views
3K
rlombas
What are the Must-Have Products for a Successful Pampered Chef Collection?
  • sarahmarie
Replies
7
Views
2K
yummy4tummy
Exploring the Benefits of [Product]: A Guide for New Users
  • DebPC
Replies
7
Views
5K
rlombas
Preparing for a Show: Finding Flip Chart Inserts
  • PCBritt
Replies
7
Views
2K
rlombas
Trouble Thickly Slicing Carrots with an Ultimate Mandoline?
  • Spatch
Replies
7
Views
2K
pamperedval
Cooking Beans in the Oven: Is It Possible?
  • clshirk
Replies
7
Views
2K
rlombas
Fall into the PIG Pages: New Products at Consultant's Corner!
  • chefann
Replies
7
Views
1K
missydivine
Joining the US&G Club: My Thumb Mishap Story
  • krzymomof4
Replies
7
Views
2K
jenniann
Exec Cookware/ Bottom Looking Dry!
  • obxchef
Replies
7
Views
1K
rlombas
Not That I Suggest You Do This...
  • chefann
Replies
7
Views
1K
rlombas
Anyone Have the Medium Square Plates?
  • jesusluvsu2005
Replies
7
Views
1K
KellyTheChef
Redeeming Points and Dreaming of Skillet Combos
  • heat123
Replies
7
Views
2K
rlombas
Need help with ingredient measurements for MM&P?
  • pamperedbybarbara
Replies
7
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1K
rlombas
Is splitting sample packages with other consultants common practice?
  • Brenda.the.chef
Replies
7
Views
1K
rlombas
Comparing 5" and 7" Strainers - Karen's Questions
  • thehaleykitchen
Replies
7
Views
2K
rlombas
Moldy Berries - Have You Experienced This?
  • DebPC
Replies
7
Views
2K
rlombas
Upgrade Your Cooking Demo: Sell More with a 12 Skillet
  • legacypc46
Replies
7
Views
1K
rlombas
Can I Use Pillsbury Dough in My Cookie Press? Answers Here!
  • momoftwins
Replies
7
Views
1K
rlombas
Finding a Candy Thermometer for a Customer
  • pkloosen
Replies
7
Views
3K
rlombas
Grill Press Weight: Answering Your Question
  • Cooking_Mama
Replies
7
Views
3K
rlombas
Promoting the Mid-Season Products
  • rwesterpchef
Replies
7
Views
2K
rlombas
Ead or Cookie Press for Beef Jerky?
  • Deeder
Replies
7
Views
11K
Doug
Where Can I Find the Discontinued Lemon/Rosemary Soap with the Amazing Scent?
  • BettieC
Replies
7
Views
2K
DessertDivaFL
Do We Still Have the Fat Mop? A Guide to Skimming Gravy
  • donnathepamperedchef
Replies
7
Views
3K
donnathepamperedchef
Experiences Grilling with Corn Holders - Have You Had This Happen?
  • missmindym
Replies
7
Views
5K
praephil
Zyliss Rotary Grater with 2 Barrels: Why Only 1 on Ours?
  • ChefKeender
Replies
7
Views
2K
rlombas
Your Thoughts on the Stainless Cookware
  • lindy0116
Replies
7
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1K
quiverfull7
Can Small Bar Pan Be Used in Microwave?
  • jentapp
Replies
7
Views
2K
jentapp
Replacement Dish for Spoon Rest
  • mrssyvo
Replies
7
Views
6K
Stampaholic1961
Only 3 People Showed Up, But...
  • niclowther
Replies
7
Views
1K
rlombas
Searching for 4-5 Qt Locking Lid Pot: Need Ideas?
  • Jillmami
Replies
7
Views
2K
rlombas
Avoid Thermal Shock: Safely Use Stoneware for Frozen Foods
  • twopamperedchefs
Replies
7
Views
2K
rlombas
Finding the "Grapefruit" Knife: A Pampered Chef Mystery
  • taterbug
Replies
7
Views
3K
rlombas
Find the Perfect Cool & Serve Tray Insert
  • TJMagoo
Replies
7
Views
2K
rlombas
Bringing Dull Stainless Steel Back to Life
  • amerrigan
Replies
7
Views
1K
rlombas
Zero Fat, High Protein Sour Cream Alternative: Greek Yogurt!
  • DebPC
Replies
7
Views
1K
rlombas
Splatter Screen - A Must-Have for Taco-Lovers!
  • finley1991
Replies
7
Views
3K
finley1991
Cooking.com Selling Chip Maker!
  • mspibb
Replies
7
Views
2K
Akamsthang
What's the Best Kitchen Knife for Gift-Giving?
  • supergirljennie
Replies
7
Views
1K
Morvin
Garlic Peeler to Unwrap Caramels?
  • DebPC
Replies
7
Views
2K
raebates
February CATALOG Sale: 60% Off Prices List
  • chef131doreen
Replies
7
Views
1K
rlombas
Can BBQ Turners Be Used Indoors?
  • kam
Replies
7
Views
2K
rlombas
Defective Lid on Trifle Bowl: Has Anyone Else Experienced This?
  • ChefTS
Replies
7
Views
3K
DebbieJ
Cooking with My Executive Cookware: Can I Use a Regular Spoon?
  • beepampered
Replies
7
Views
1K
DebbieJ
Bamboo Towels: Clip Breakage Issue - Experiences and Solutions
  • esavvymom
Replies
7
Views
2K
rlombas
Why Would My Supply Order Be on "Hold"?
  • shelly.nurse
Replies
7
Views
2K
shelly.nurse
Resealable Glass Container Won't Seal
  • Intrepid_Chef
Replies
7
Views
6K
rlombas

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