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Accounting, office supplies, marketing. Care for your Pampered Chef customers or some else will.

Pampered Chef Finances

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494
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5.1K
Threads
494
Messages
5.1K
A
Credit Cards - Only One per Order?
  • AnaCash

Pampered Chef Facebook Marketing

Threads
234
Messages
3.7K
Threads
234
Messages
3.7K
S
Thank You ChefBecky for Your Helpful Files and Happy Holidays!
  • sharalam
Where Else Can I Get Pampered Chef Clothing?
  • cookingmommy
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8
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1K
cookingmommy
Have you checked out the new shipping rates for our online shop in Canada?
  • kkimpinski
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8
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2K
PamperedK
Will I receive the current or new style of Simple Additions 2 bowl caddy?
  • lyneya
Replies
8
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1K
DebbieJ
Expert Advice: How to Handle Your First Online Order from a Host's Show
  • MomToEli
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8
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1K
MomToEli
Layaway - to Do, or Not to Do? and How?
  • c00p
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8
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1K
cwinter474
Canadian Feb Host Special Question
  • kam
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8
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2K
kam
Where Are the National Directors Speaking?
  • esavvymom
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8
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2K
BethCooks4U
Manual Order Forms Vs. Printed Reciepts
  • funinyourkitchen
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8
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4K
ChefBeckyD
Maximizing Efficiency: Using 3 Part Order Forms for Your Business
  • pcleah
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8
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1K
lisacb77
Can You Staple the Mini Catalogs....
  • jenpottratz
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8
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1K
DebbieJ
Are Your Pampered Chef Tools Losing Their Oomph?
  • PampMomof3
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8
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2K
ladybug
Home Office Renewal Reminder: PWS Due in Sept? Cancellation Fee?
  • jm2003
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8
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1K
tlennhoff
My Show Submitted Late on Sept 30 Arrived Today!
  • kcjodih
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8
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1K
pcchefjane
I Just Got My Business Cards Ordered!!!! and I Made an Order for
  • pc_jessica
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8
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1K
lmradlein
Large White Hostess Packet Envelopes From Merrill
  • PCJenni
Replies
8
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1K
pampchefrhondab
Need Help Getting Organized With My Cc Calls
  • PChefRenee
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8
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2K
PChefRenee
Registration for Nat'l Conf. '09?
  • babywings76
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8
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1K
ChefBeckyD
Director Express in Knoxville, Tn
  • NooraK
Replies
8
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2K
NooraK
Are the New Product Sample Packages Worth the Cost?
  • momoftwins
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8
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2K
jrstephens
Download Outside Order Sales Receipts: Fast Delivery Caught Me Off Guard
  • RCKmom
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8
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2K
BethCooks4U
Replacement Parts for 8" Chef Knife w/ Sharpener Cover
  • ChefMary412
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8
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2K
etteluap70PC
Mastering a 2-Hour Show: Tips and Tricks for Nervous Presenters
  • 4kids4me
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8
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1K
4kids4me
What Cooking Related Magazines Do You Subscribe to That You Find
  • JC 2
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8
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1K
pamperedlinda
Organizing Leads: P3 or Paper Records?
  • ChefCat
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8
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1K
kayleigh
Track FedEx Packages: A Guide for Easy Shipment Monitoring
  • heat123
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8
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2K
pamperedharriet
Today Is My 30 Days and I Want to Submit My 2 Shows. One Is at
  • Tropicalburstqt2
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8
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1K
Chefgirl2
Maximizing Savings at the Outlet: Answers to Common Questions
  • pamperedpnina
Replies
8
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1K
pcchefjane
Home Office Address: How to Return for a Customer - Expert Tips
  • jesikaransom
Replies
8
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3K
babywings76
How Do You Describe Pampered Chef on a Resume?
  • kcjodih
Replies
8
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2K
floccies
Brother Hl-4070Cdw Laser Printer
  • dannyzmom
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8
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1K
jennyl
Are Host Packets Cheaper to Mail with XpressPost?
  • stefani2
Replies
8
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1K
raebates
Is Your Website's Outlet Accessible to All? Learn How to Add the Link
  • Candice
Replies
8
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1K
Candice
Can I Make Copies of Computer Receipts?
  • kam
Replies
8
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1K
amy07
Mini Catalog Postage: How Much to Mail Out? Find Out Here!
  • lkprescott
Replies
8
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1K
cathyskitchen
I Missed It...........when Did They Change Replacement Parts?
  • pcsharon1
Replies
8
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1K
Jolie_Paradoxe
Should Mac Users Download OS X Mountain Lion for P3 Compatibility?
  • esavvymom
Replies
8
Views
5K
lt1jane
  • Poll
Should I Order Recipe Cards for My Website?
  • jrstephens
Replies
8
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1K
BethCooks4U
Label Size for Catalogs: How Long Does the Website Address Need to Be?
  • babywings76
Replies
8
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2K
Scottishgodess
Consultant for Two Ds Companies?
  • ChefJWarren
Replies
8
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1K
ChefJWarren
Is There a Fw 09-10 Product Cheat Sheet Anywhere???
  • Krystal Brewer
Replies
8
Views
1K
lauriedip
How Should I Distribute Host Rewards at My Customer Appreciation Party?
  • Tracy99
Replies
8
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2K
Tracy99
I Cannot Find Where to Change...
  • smarteez2
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8
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1K
Chef_2_Four
Do You Just Send the E-Mail Invites, or the Snail Mail Ones Too?
  • chelynn
Replies
8
Views
2K
ChefBeckyD
Improve Team Communication: Monthly Meeting Tips for Consultants
  • stefani2
Replies
8
Views
1K
cathyskitchen
How to Convert a Publisher File?
  • BlessedWifeMommy
Replies
8
Views
1K
chefann
Backordered Items At CC: What You Need To Know
  • pamperedposey
Replies
8
Views
2K
jbdowd0798
Check Made Out to Pampered Chef!
  • DeeDee616
Replies
8
Views
1K
bsaxman
Removing Tea Stains from Quick Stir Bowls: Expert Tips and Tricks
  • byrd1956
Replies
8
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2K
esavvymom
Unlock the Versatility: Multiple Uses for Everyday Kitchen Tools
  • raebates
Replies
8
Views
5K
Oliver91
Where Can I Find Old Adjustment Numbers?
  • sfdavis918
Replies
8
Views
1K
sfdavis918
Conflict of Interest in New Job Selling Cookware: Advice Needed
  • mhdawson
Replies
8
Views
1K
finley1991
Tech Issue- Why Do I Keep Getting App Update Error?
  • clshirk
Replies
8
Views
1K
PChefPEI
Maximizing Savings with Order Combining: My Experience with Friends
  • cincychef
Replies
8
Views
1K
mpkegley
Affirmation of My Customer Service Style
  • esavvymom
Replies
8
Views
2K
PCGirl77
Is Commission Earned on Half Price and 60% off Items?
  • cwinter474
Replies
8
Views
2K
BethCooks4U
Cotta Success Kit and Business Card Holder Shipping Time and Method Inquiry
  • TerraOB83
Replies
8
Views
975
speedychef
Group Challenge Ideas for Motivation
  • TinaOuellette
Replies
8
Views
2K
mskitchen
Do Consultants Lose Past Host Benefits?
  • msmileyface
Replies
8
Views
2K
BethCooks4U
Is Bamboo Spoon Set Quality an Issue?
  • SnowChef
Replies
8
Views
2K
KellyRedHead
When Can We Order New Paperwork
  • trps
Replies
8
Views
1K
pchefkristin
Hosting a Show with a Co-Host: All Your Questions Answered
  • dragonflyz
Replies
8
Views
1K
kspry
Help! Trying to Avoid Calling Ho....
  • vwpamperedchef
Replies
8
Views
1K
vwpamperedchef
Her Exciting New Pampered Chef Web Site Adventure
  • DebbieSM
Replies
8
Views
2K
luvs2sellit
Commission Rate on Orders Placed Before 8/1/2003
  • MichelleT
Replies
8
Views
2K
Shawnna
Supply Order Question: Timeline for Shipping & Delivery | Sheryl's Show Prep
  • SnowChef
Replies
8
Views
890
jrstephens
Exploring Charter Host Gifts and Exclusive Items for P3 Parties
  • turtle15
Replies
8
Views
1K
turtle15
Rant Hostess Won't Give Me Money!!!!!
  • lesliec
Replies
8
Views
2K
pampchefsarah
Understanding Advertising Guidelines for PC Promotion - Quick Question Answered
  • prissylovescooking
Replies
8
Views
2K
TJMagoo
Order Accepted! Now What? Questions Answered Here.
  • laurieandjaffy
Replies
8
Views
1K
Langrco
Can I Book 3 Cooking Shows by Monday?
  • sfdavis918
Replies
8
Views
2K
lockhartkitchen
Unfinished Cooking Show from November: Can PC Still Accept It in December?
  • 28sal
Replies
8
Views
1K
janetupnorth
Product Adjustments: Missing Follow-Up Emails?
  • Melissa78
Replies
8
Views
1K
PamperedchefDaly
Possible title: Lost Package from Pampered Chef - Who is Responsible?
  • kcjodih
Replies
8
Views
2K
whiteyteresa
Teacher Show: After School Event for Ideas and Orders
  • nicki25
Replies
8
Views
1K
Teresa Lynn
How to Enter Email Addresses for Orders?
  • RosieTrips
Replies
8
Views
6K
Dtolle
Best E-vitation Wording Ideas for Your Event | PC Suggested Tips
  • Jilleysue
Replies
8
Views
1K
Jilleysue
Improving Customer Recognition for Better Business Success
  • NooraK
Replies
8
Views
1K
pamperedlinda
Paying Children for Chores: Tax Guidelines and Tips for Parents
  • chefinbiz
Replies
9
Views
1K
tlennhoff
"Funky" Error Message We Have Been Getting When Closing P3
  • jrstephens
Replies
9
Views
2K
jrstephens
When Deciding to Go 'Full-Time'...
  • legacypc46
Replies
9
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1K
legacypc46
Incentive for Using a Credit/Debit Card?
  • WendyAebi
Replies
9
Views
2K
DebbieJ
Compare Prices & Services for Getting a Credit Card
  • jennifer34691
Replies
9
Views
2K
stephanieboyd
Free Celebrate Plate Code: Who Has It? - Lynn's 1st Show!
  • lynnguilm
Replies
9
Views
2K
rwesterpchef
When will my Mix N Chop be shipped if the estimated date has passed?
  • NMmommy
Replies
9
Views
1K
ChefBeckyD
Hosts Hubby Keeps Dishwashing Ice Cream Scoop
  • Intrepid_Chef
Replies
9
Views
2K
khergatt
Is There Going to Be a Winter 2008 Catalog??
  • emo812
Replies
9
Views
2K
KellyTheChef
Will HO replace her broken stoneware or will she have to buy it again?
  • emiscookin
Replies
9
Views
2K
lt1jane
Can Pampered Chef accommodate special shipping instructions?
  • pkd09
Replies
9
Views
1K
pkd09
Commission Rates for Shows: How Much Will I Receive?
  • AmyP
Replies
9
Views
2K
jwpamp
Rant Damaged Shipments and Poor Customer Service: My Frustrating Experience
  • Sheila
Replies
9
Views
2K
Jen1409
Are Paper Receipts Slowing Down Your Fundraising Events?
  • byrd1956
Replies
9
Views
2K
pcsharon1
Can't Get Into Old Consultant Corner Website
  • ShellBeach
Replies
9
Views
3K
Bren706
Efficient Canadian Supply Order for Hostess & Recruiting Needs
  • ChefEsther
Replies
9
Views
1K
deener
Manage Leads Efficiently: Tips for Creating a Book for Each Customer
  • sfdavis918
Replies
9
Views
1K
mommyhugz1978
Running Out of Guest Order Forms: Is it OK to Use S/S 07?
  • HockeyLover
Replies
9
Views
10K
momoftwins
How to Figure the 6 Mth. Limit for Booked Host
  • byrd1956
Replies
9
Views
1K
byrd1956
What Day Works Best for Cc Calls?
  • Lorna May
Replies
9
Views
1K
DebbieJ
Resolve Declined Credit Cards: The New Feature on CC for Managing Your Business
  • chefann
Replies
9
Views
1K
dannyzmom
Transforming a Show in P3: Tips for Switching Between Catalog and Cooking Shows
  • momoftwins
Replies
9
Views
2K
BethCooks4U
Who is Selling Discounted Pampered Chef Items due to Business Closure?
  • csulier
Replies
9
Views
2K
lt1jane

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