What is skillet: Definition and 200 Discussions

Does the 12 Qt stock pot lid fit the 12" exec skillet?

I have a customer that wants to know if the Executive Glass Lid fits the Generation II Skillet? I assume it will, but want to find out from the rest of you.

I have enough points to get one of these right now. I originally thought I would get the 12" but now I'm starting to rethink. I have the 10" skillet already so I thought I might not use the 12" at home much, but then I thought it would be great to have for shows. I'm not really sure I would...

I just had to share!! I got home tonight still needing @200 dollars in cookware sales to redeem for my 12" SS Skillet. Well, I have a wedding registry going on and someone went to my website and purchased for the couple the 5 piece set of SS cookware at FULL price!! So, not only did I make...

Hey all, a while back someone posted the Todays special flyer, I was going to see if someone could fix one like it, but with out the skillet... I dont know how to fix it to where it isnt on there!! Any one know? TIA

Anyone ever make a cookie in the 12' skillet? Saw someone do a chocolate chip cookie and then put stuff on top. I made it and it turned out okay. Any advice?

I have the 12" family skillet and the silcone handle part spins around. It makes it really difficult when trying to manuver it because it's not always practical to hold it by both the long handle and the little short handle. Like when flipping a skillet cake for instance. Has this happened...

I think that's what it's called? Too lazy to go get it downstairs to confirm. It's in the new 29 MTD book. Has anyone tried it yet? I think that will be my next test recipe? So far I've made the skillet lasagna and the BLT mac and both were just ok? Any others you recommend? TIA

Does anyone know how many cups (or quarts) the 12"skillets can hold?

I am totally not wanting to cook anything since it's 95 in the house right now but something quick and easy would be a skillet pizza. I have all the ingredients just don't know how long and what temp? TIA!

Ok so I have a show on Sunday. We/host is making a pina colada drink choclate toffe trifle will be made but leading up to dec host special demo: Strawberry spinach salad all ingrdiants ready just spin and mix and we need a main dish I am new so do not have any cookware will need to borrow...

I am still working on earning my skillet for free, but I have a September host who doesn't like cake, but likes brownies. I was thinking about baking brownies in the executive family skillet, but haven't tried it yet. I was also thinking about making the new nutty carmel brownies in it. I...

I just made this for the first time and i have declared it my NEW FAVORITE pampered chef recipe!! (so does my son, husband and brother.) YUMMY!

Just got these in my email today! Thought I would share since we would love to promote our cookware! 15-Minute Italian Chicken & Rice with Vegetables Fiesta Mac Beef Bruschetta Skillet Saucy Barbecued Pork Chop Skillet

Is this suppose to happen? There are scratches on the bottom that I have just now noticed. I have had it since January. Is this suppose to happen? I assume not. What would cause this? I am trying to gather more info before I call HO. I hate to have to pay to send it back! I have already had to...

My host Thursday night wants to do the Banana Split Brownie. I want to do the brownie in the skillet to promote the cookware. Do I follow the cake-like instructions or the regular? I am trying this at home tonight. Also, can you help me out on different products to demo? This does not...

The Asian Pork & Noodle Skillet uses the 12" SS pan, correct? So how do I order it for my demo? It's not on the sample order. How do we do that?

It reminded me of why I love:love: my Executive Cookware!:grumpy: I did the skillet pizza for DS and I (DH is out of town until Sunday) but added spinach and mushrooms to it. It baked okay - didn't have a need to broil though - the cheese got nice and toasty just with baking. And it...

I am making this for our meeting tonight. The batter is really thick. Is it supposed to be that way? I want to know before I put it in the oven.

I've been making this for years - it is the best chicken ever - just got the idea this morning that this would be WONDERFUL for the family skillet. Not for a demo - takes too long - but you could sure try it out on your family and make copies of the recipe for customers: 40 Cloves and a...

I've got a client who is a past consultant looking for a GenII 10" skillet. Anyone have one around they'd like to part with?

Stainless Steel Skillet! It came today! Too bad I didn't earn the rest of the July SAT. But I'm happy with my skillet!!!

If a recipe like the Ham and Cheese Brunch Squares in SB says cook in bar pan since out cookware is oven safe could we could it in the Family Skillet? Or pretty much any other recipe for that matter. Can you tell I am trying to come up with creative ways to make sure I showcase cookware LIKE...

I purchased the complete set of Executive Cookware a few months ago and with Panorama coming up and new products I need to lean out my cabinets. I have a used Gen II Family Skillet I would like to sell. It does have those "rings" on the bottom of it that some get with some ovens. If you are...

I'm trying out the Molten Chocolate Skillet Brownie today and the smell of it baking is TO DIE FOR!! I can't wait until it's done! It's pretty much the only dessert I am offering until Pan-A-Rama is over!!!

Has anyone made the chocolate chunk skillet cookes in the family size (12") skillet? Did you need to adjust the recipe at all? How did they turn out? The recipe calls for the 10" skillet, but all I have is the family size.

I went to the store last night to get the ingredients to try this recipe. I found everything but the toasted sesame oil. Has anyone ever used this before? I never have. I looked with the vegetable oil and other cooking oils and couldn't find it.

I am wanting to demo the 12" Skillet in August to get some interest in the Sept. Special. Any good recipe demos out there? I do have a burner I can use infront of the crowd...

Do skillet cakes have to be make in the 12 inch Family skillet or can they be made in a 10 inch skillet?? Executive or Professional

I need help I have a half-priced option or FPV froma show to use. Which do you find the most versatile. I like the idea of the panini's and the tortatinis but the skillet cakes look good too. The only piece of cookware I have is a small saute pan What should I get???? In a perfect world...