What is baked: Definition and 75 Discussions

need your thoughts on if this recipe could mainly be done in microwave in large rockcrok? **************************************** One-Pot Baked Ziti serves 6-8 (Printable Recipe) 1 lb Italian sausage, casings removed 1 Tbsp dried minced onion flakes 4 cloves garlic, minced 1 (28oz) can...

I'm thinking of make this recipe substituting homemade cranberry chutney. Wondering if anyone has thoughts on if this will work.

I have a customer asking about doubling the Loaded Baked Potato Chowder recipe. I have never made it - so I don't know how full the DCB is while making this. Has anyone successfully doubled it in the DCB? My first thought is to tell her to make the first batch and put it in a crock pot and...

Iron tissue paper between 2 sheets of waxed paper. from MarthaStewart.com

My newest consultant wants to make the Twice Baked Potato Bites for her second show, but she (and neither do I) does not have the Small Ridged Baker. For those that have made these, do you think that making them in the Deep Covered Baker would work?

I am almost certain there was a thread on here in the last month about putting eggs in a muffin pan (?) and baking them in the oven for hard-boiled eggs. I am almost certain DebPC started it - but not 100% on it. I even think I commented - but now I cannot find it to save my life. I have...

http://img689.imageshack.us/img689/7728/bakedeggs.jpg

Has anyone cut the Loaded Baked Potato Chowder in half to make it in the RCB? If so, now did it turn out? Have a host that wants this but she only has a little microwave.

Hi I am hoping that someone might be able to help me. I have a show this Saturday and the host would like to make the oven back french toast. The recipe is out of the Stoneware sensations cook book. Does anyone have that recipe by any chance? I don't have a copy of it

Has anyone tried baked brie in the new mini round cocotte yet? That's what I envision being SO good and I'm not sure if I should just do a regular past recipe in it (baked brie with apples and cranberries??) or try something new with it. Anyone have any ideas? I'm not good with winging it.:):)

I love this recipe and whenever I've made it it's a hit. But is there a trick to getting the cream cheese to be fully incorporated into the soup without looking like little lumps? Don't know if I'm explaining this right, but I always have little lumps of cream cheese in the soup and I hate...

Has anyone doubled this recipe in the DCB--I was wondering if it would fit.

I need to double and maybe triple the loaded baked potato soup, has anyone ever made it on the stovetop instead of microwave? I was thinking of maybe doing the potatoes in the DCB just like the recipe calls for but then put the rest in a big stockpot or sometime and finish on the stove...

I thought I saw a recipe for faux baked brie on here before using cream cheese, croissant dough and a pc sauce.. but i cannot find it now. pleae help if you know what i am talking about. do you just wrap the cream cheese in the croisant with the sauce on the inside and bake? how long do you bake?

As I'm finding my lactose intolerance getting a little worse, I've been looking to try substituting soy milk for regular. Was curious if anyone had tried it in the chowder and how did it taste? I might make it and see, and then see if my family will eat it too! :) My DH is a bit resistant to my...

Okay. Thanksgiving is in a few days and I'm looking for a good Southern-style Baked Mac & Cheese recipe. Anyone have one? I've found a couple online but I don't really care for them.

Has anyone tried this with Red Potatoes instead of Russet?

I am workning on getting dinner done and I really want baked potatoes. BUt I can not find out how long I need to cook them for in the rice cooker. Can anyone please help me.

I would love to take out my DCB since it's still packed and I've made a point to not unpack things until I need them so that they're still packed when we move again in July. I'm thinking of making Extra Stuffed Loaded Baked Potatoes. In increments of 2 (4, 6) in my DCB. Does anyone have any...

I'm soaking some pinto beans to make home made baked beans for the first time. The recipe I have calls for a crock-pot but I was wondering if anyone has made baked beans from scratch in the DCB yet and had a recipe or tips or anything?

Hi Everyone, This is my 1st post, so wish me luck! I just became a PC consultant a week ago and my 1st show is scheduled for the 15th. I'm a little nervous/a little excited! Anyway, I was thinking I would make the Loaded Baked Potato Chowder to showcase the DCB & the Garlic Bites to...

Does anyone have extras they'd like to sell? I'm looking to buy about 10-20 packs. If anyone bought too many and wants to get rid of them, please email me or post here. TIA!!

Just a stupid question..... Do I peel the potatoes before I start, for the Loaded Baked potato Chowder?? =-)

My host for tomorrow left a message on my machine that she has 14-16 guests coming now. She'd like me to double the chowder. I planned on following Becky's and Amanda's outlines combined but now don't know what to do. I've never made this at a show and only have one DCB. My director is in...

and will it all fit in the DCB or do I need to make it twice? This is for our dinner tonight and I just know I'll need more than one batch. Also if I can't double it and have to do two batches, does it reheat well?

I cannot find mine and I have a show tomorrow. Any help would be greatly appreciated. I haven't done a live show in 2 months and I feel all wonky... TIA!

I've been asked to bring a crockpot of soup to school for an employee luncheon next week. I was thinking about doubling the Loaded Baked Potato Chowder recipe and putting it in the crockpot. Do you think it would be okay? It will be kept warm in the crockpot for a couple of hours - don't...

I am having my first show tonight and did not think to ask the host how big her microwave was until today. The DCB will not fit and I can't find anyone with a counter micro that I can borrow. She has already bought all of the ingredients and I'm not sure what to do. Has anyone tried it in the...

Hopefully one of the seasoned cheffers here can help me out! My old computer died and I can't find this recipe on the USB drive. I think it was in the Fall/Winter 2000 catalog and have a customer asking for it. It is a breakfast dish that uses scrambled eggs and probably bacon inside the...

Have you made this with other potato varieties? Just wondering, because DH did my grocery shopping for me and said they didn't have the large baking potatoes. He bought another kind. Any tips for substituting?