What is baker: Definition and 200 Discussions

I have a customer who has a large family and loves the Rectangler Baker and has had it ahile but her lid is broke and now she is looking for another if anyone has one please let me know. Thanks in advance.:eek:

Hi Ladies, I have a customer who purchased the rectangular baker back in January at one of my shows. She misplaced the "use & care" instructions and I was wondering where I could find that if it's posted anywhere....or should I just call HO? Thanks! AJ

have a customer waiting for an email response and I can't find the info anywhere! I know it's 9x13 but I don't have the product so I can't measure the depth!!

I have a customer waiting for an email response and I can't find the info anywhere! I know it's 9x13 but I don't have the product so I can't measure the depth!!

I have two different customers looking for the Rectangluar Baker Lid. Please send me a message with price if you can help me out.

Yes, I have a host that wanted the square baker for her 60% off reward...(since the add says get a stone 60% off) she has most everything else in stoneware.. so I am buying (eating) the other 60%.. to keep her happy. How shall I prepare it!! Suggestions?? Low fat please.. I would offer...

I'm going through and looking at what stoneware I still want/need, and I'd like some input. Specifically, I'm looking at the Deep Dish Baker vs. the Oval Baker and the Square Baker. Granted, I'd like all three, but that's because I'm a product whore. I'm sure I don't need all three. Any one that...

I am in search of the discontinued Cream Square Baker for a customer. If anyone has one and would be willing to sell it please let me know. Thanks a bunch.

Can November hosts get the Rectangular Baker - Cranberry, at 60% off? I can't seem to find the product code when entering in PP3.. And I don't seem to find it on the host flyer. I must be missing something, but not sure what? Her show is at $359, which I thought entitled her to one piece at...

Hi - I was wondering why the square baker is not on the host special list for P3. I thought all stonware is 60% off for hosts this month. Thanks!

I have a friend who bought a stoneware piece that we no longer carry. It was before the Deep Covered Baker but similar to it. She says that you used to buy the Baker and then this separate piece could be used by it's self or as a lid for the baker? Sorry I haven't seen this before. Anyway...

I have a show tonight and will be doing the white chicken chili in the baker and would like to try and sell some of the bakers so I need suggestions for what you use it for - sorry don't have time to look around on here to see if another post is there any help please.

I have a customer who wants to trade her old style (gently used) covered baker (the unglazed 13 X 9 with the stone covered bowl top) for the new deep covered cranberry baker. Not a trade so much, as she is looking to use hers as a partial payment then pay some for the DCB. Does that make...

I have a really old vanilla oval baker that I love - but it is on its last legs. I am wondering if I should get the cranberry oval before they are discontinued or if I should get the deep dish baker (one of the only stones I don't have already) Can you guys tell me what you would do? Is...

I'm so excited -- my DCB got here yesterday. I wanted this so badly I bought a new microwave that would be big enough for it, even though I really didn't need a new one. Anyway -- what should my first recipe be tonight? I'll have time to make something cool, so I'm going to save the 30 min...

Hi, everyone, I'm trying to figure out the best baker to use for the potato chicken casserole that I found a recipe for here: http://www.chefsuccess.com/f7/freezer-meals-17641/ It's about 8 cups of ingredients so it will fit in either one. I'm guessing it'll just cook quicker in the...

An upcoming host wants to do the Apple Nut Ring for her show. The recipe calls for the Deep Dish Baker, but I don't have one. Any suggestions on what item to use as a replacement? I was thinking the large bar pan, but wanted some feedback. Thanks!

Does anyone know if the lid from the old rectangle baker fits the new one?? Remember, the one that you could buy the lid seperately and also cook in the lid its self?? I have a customer who broke the baker part but the lid is ok and wanted to see if any of the other pieces fit it. She's too...

My sister was at a show recently where I made the fajitas in the DCB. She liked it, but can't spend the $65 on the baker and her family is larger, so this recipe might not be enough for them. She has a rectangular baker and knows that we used to carry the lid/bowl. I have a lid/bowl that has...

I know this has probably been asked already a thousand times, but I can't find it on here. How long do you cook 3 boneless, skinless chicken breast (1-1/2 lbs) in the deep covered baker? Also, do you cook these with the lid on or off?