What's for Dinner...tuesday, May 11

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SUMMARY

The forum discussion centers around dinner plans for Tuesday, May 11, featuring ravioli with homemade sauce, garlic bread, and salad. Participants celebrate birthdays of community members including CathyP, JDooley, natwife, pckrissy, and tbsigma. One user shares their experience of making potato croquettes from leftover mashed potatoes, offering the recipe to others. The conversation emphasizes the joy of sharing meals and recipes within the community.

PREREQUISITES
  • Basic cooking skills
  • Knowledge of meal preparation
  • Understanding of recipe sharing
  • Familiarity with community engagement in cooking discussions
NEXT STEPS
  • Explore homemade pasta recipes
  • Research techniques for making garlic bread
  • Learn about creative uses for leftover mashed potatoes
  • Investigate community cooking forums for recipe exchanges
USEFUL FOR

Home cooks, food enthusiasts, and anyone interested in community-driven recipe sharing and meal planning.

P
pamperedbybarbara
Messages
484
Good Morning!!!!!! Happy Tuesday!!!:chef:

Happy Birthday to cheffers.....CathyP, JDooley, natwife, pckrissy, and tbsigma....have an awesome day, today!!:balloon::balloon:

Tonight for dinner is gonna be busy again...we are having ravioli w/sauce I made a few days ago, garlic bread and salad....Last night I whipped up some potatoe croquettes from left over mashed potatoes from sundays dinner...easy and yummy!!!! If anyone wants the recipe...I will gladly give it to you:blushing:

Have wonderful days!!!
 
I will be having left over beef stew from last night..my boyfriend and his family will eat before I get there..since my nephew has a track meet tonight..he is the star runner for his team so I try to go to as many meets as I can.
 


Good morning! Happy Tuesday to you too! And a special happy birthday to all those celebrating today. I hope you have a fantastic day filled with love, laughter, and delicious food!Your dinner plans sound delicious. I love ravioli with homemade sauce and garlic bread. And those potato croquettes sound like a tasty addition. I would love the recipe, thank you for offering! I hope everyone has a wonderful day as well. Let's make it a great one!
 

Frequently Asked Questions

What is "What's for Dinner...Tuesday, May 11"?

"What's for Dinner...Tuesday, May 11" is a special event hosted by Pampered Chef where participants can gather to share meal ideas, recipes, and cooking tips. It's a great opportunity to explore new dishes and learn how to use Pampered Chef products effectively in everyday cooking.

How can I participate in the event?

You can participate in the event by joining the designated online group or attending a local gathering organized by a Pampered Chef consultant. Check with your consultant for specific details on how to join and participate in the discussions and activities.

Will there be any special recipes shared during the event?

Yes, during the "What's for Dinner...Tuesday, May 11" event, participants can expect to see a variety of recipes shared, including quick weeknight meals, family favorites, and seasonal dishes. Participants are encouraged to share their own recipes as well!

Can I purchase Pampered Chef products during the event?

Absolutely! Participants will have the opportunity to purchase Pampered Chef products during the event. Your consultant will provide information on any special promotions or discounts available during the event.

Is there a cost to attend the event?

The event is typically free to attend, but some local gatherings may have a small fee for materials or food. It's best to check with your Pampered Chef consultant for any specific costs associated with your local event.

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