Help... Ice Cream Sandwich Torte Recipe...

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Discussion Overview

This thread centers around a request for the Ice Cream Sandwich Torte recipe, with participants sharing their experiences and tips related to its preparation and presentation.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant expresses difficulty in finding the recipe and seeks assistance.
  • Another participant suggests checking behind the Cooking Community (CC) for the recipe.
  • One participant provides a detailed recipe for the Ice Cream Sandwich Torte, including ingredients and preparation steps.
  • Another participant thanks a contributor for their helpfulness in the discussion.
  • One participant mentions that the recipe is currently available on CC, noting that it was restored by someone at the Home Office (HO).
  • One participant shares their experience of making the torte at parties, suggesting using a larger container of whipped topping and the Easy Accent Decorator for presentation, along with tips for preparing the ice cream sandwiches.

Areas of Agreement / Disagreement

No clear consensus emerges, as participants share varying experiences and suggestions without a unified agreement on a single approach.

Contextual Notes

Participants share personal experiences related to preparing the Ice Cream Sandwich Torte, including tips for enhancing its appearance and ease of preparation.

Who May Find This Useful

Consultants looking for recipe ideas and presentation tips for events may find this discussion relevant.

pamperedape
Messages
300
anyone have it? I tried the search, but must be a moron cause as usual I didn't get what I needed. TIA.
 
Did you check behind CC?
 
Ice Cream Sandwich Torte 1 cup coarsely chopped creme-filled chocolate sandwich cookies (about 10 cookies)
1/2 cup milk
1 package (3.9 ounces) chocolate instant pudding and pie filling
1 container (12 ounces) frozen whipped topping, thawed, divided
12 frozen rectangle ice cream sandwiches (3.75 ounces each), unwrapped, divided
2 tablespoons semi-sweet chocolate morsels, grated or multi-colored sprinkles 1. Coarsely chop cookies using Food Chopper. In Classic Batter Bowl, combine milk and pudding mix; whisk using Stainless Whisk until mixture is smooth and begins to thicken. Immediately fold in half of the whipped topping and cookies using Classic Scraper; set filling aside. 2. Working quickly, arrange six of the ice cream sandwiches side by side on Simple Additions® Large Square Platter. Spread filling evenly over sandwiches using Small Spreader. Top with remaining ice cream sandwiches, forming a rectangular-shaped torte; smooth sides. Spread remaining whipped topping over top and sides of torte. Grate chocolate over torte using Deluxe Cheese Grater. Freeze at least 30 minutes or until ready to serve.Yield: 16 servings or 24 sample servingsNutrients per serving: Calories 270, Total Fat 12 g, Saturated Fat 7 g, Cholesterol 15 mg, Carbohydrate 37 g, Protein 3 g, Sodium 280 mg, Fiber 1 gCook's Tip: If freezing torte overnight, remove from freezer 30-45 minutes before serving for easier slicing.
 
  • Thread starter
  • #4
Thanks Ann! You are always so helpful!!
 
It's on CC right now - someone at HO restored the SBRCs back to S/S 06, which is where that one is. :)
 
I have made this at many parties. I would suggest a larger container of "Cool Whip" and take the Easy Accent Decorator along. You will then have enough to pipe a border along the top of it. Then add the sprinkles and grate chocolate chips on it. It looks so stunning!! Other tip is to unwrap the sandwiches before guests arrive. Don't stack them on one another because they will stick to each other.
 

Frequently Asked Questions

What ingredients do I need for the Ice Cream Sandwich Torte?

To make the Ice Cream Sandwich Torte, you will need ice cream sandwiches, whipped topping, chocolate syrup, and any additional toppings you prefer, such as crushed cookies, nuts, or sprinkles.

How long does it take to prepare the Ice Cream Sandwich Torte?

The preparation time for the Ice Cream Sandwich Torte is relatively quick, typically around 15-20 minutes. However, you will need to allow time for it to freeze, usually about 4-6 hours or overnight for best results.

Can I customize the flavors of the Ice Cream Sandwich Torte?

Absolutely! You can customize the flavors by using different types of ice cream sandwiches, such as chocolate, vanilla, or even mint. You can also add various toppings and sauces to suit your taste preferences.

How do I serve the Ice Cream Sandwich Torte?

To serve the Ice Cream Sandwich Torte, simply remove it from the freezer, let it sit for a few minutes to soften slightly, and then cut it into squares or slices. Drizzle with additional chocolate syrup or top with whipped cream if desired.

Can I make the Ice Cream Sandwich Torte ahead of time?

Yes, the Ice Cream Sandwich Torte is a great make-ahead dessert! You can prepare it a day or two in advance and keep it in the freezer until you're ready to serve it. Just be sure to cover it well to prevent freezer burn.

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