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Asian Pork & Noodle Skillet: Outline & Tips

In summary, the Asian Pork & Noodle Skillet is a dish made with pork tenderloin, rice noodles, soy sauce, sesame oil, garlic, ginger, and vegetables such as bell peppers, carrots, and snow peas. Optional ingredients include peanuts, green onions, and cilantro for garnish. It takes approximately 25 minutes to make, with 10 minutes for preparation and 15 minutes for cooking. This recipe can also be made with different types of meat such as chicken, beef, or tofu. The Asian inspiration comes from the use of soy sauce, sesame oil, garlic, and ginger. A tip for making this dish is to cook the pork tenderloin until it is slightly pink in the middle and adjust the amount
N
Norma Goolsby Thomas
Gold Member
26
Does anyone have an outline for Asian Pork & Noodle Skillet written up and other tips? Thanks!

Norma Goolsby-Thomas
 
Re: HelpGo to Consultant's Corner > Products & Recipes > Enhance Your Shows

Click on the "Fall/Winter 2007 Training Materials" and it has the outline from the Real Food Real Fast theme show for Asian Pork & Noodle Skillet. No need to reinvent the wheel!

You can also watch the video and get some pointers there. PC has really done all of this for us - CC is a wealth of info., you just need to know where to find it. Good luck!
 
  • Thread starter
  • #3
Re: HelpThanks Cathy!

Norma
 

What ingredients are needed for the Asian Pork & Noodle Skillet?

The ingredients for the Asian Pork & Noodle Skillet include pork tenderloin, rice noodles, soy sauce, sesame oil, garlic, ginger, vegetables (such as bell peppers, carrots, and snow peas), and chicken broth. Optional ingredients include peanuts, green onions, and cilantro for garnish.

How long does it take to make the Asian Pork & Noodle Skillet?

The total time for making the Asian Pork & Noodle Skillet is approximately 25 minutes. This includes 10 minutes for preparation and 15 minutes for cooking.

Can this recipe be made using a different type of meat?

Yes, you can substitute the pork tenderloin with chicken, beef, or tofu for a different protein option. Adjust the cooking time accordingly depending on the type of meat used.

What makes this dish "Asian" inspired?

The Asian flavors in this dish come from the use of soy sauce, sesame oil, garlic, and ginger. These ingredients are commonly used in Asian cuisine and give the dish its savory and slightly sweet taste.

Are there any tips for making the Asian Pork & Noodle Skillet?

One tip for making this dish is to cook the pork tenderloin until it is slightly pink in the middle, as it will continue to cook while resting. You can also add more or less soy sauce and sesame oil to adjust the saltiness and richness of the dish according to your taste preferences.

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