Whew! Just Sumbitted Both My July Shows Tonight!!!

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Discussion Overview

This thread centers around participants sharing their experiences related to submitting shows for the month of July, celebrating personal achievements, and discussing the challenges of meeting sales goals. Many express excitement over reaching sales milestones and earning rewards, while others share their struggles in gathering enough orders.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, shared that they submitted a catty show with $590 in commissionable sales and a second show that barely qualified, expressing gratitude for the support they received.
  • Several participants congratulated the original poster, Kelly, on her achievements and shared their own experiences of submitting shows.
  • Another participant mentioned the pressure of last-minute submissions and the excitement of reaching sales goals, while also noting the stress involved.
  • Some participants discussed their efforts to scrape together enough orders for their shows, with varying levels of success.
  • One participant expressed frustration about not meeting the minimum sales requirement for a second show, while others shared tips on how to gather orders quickly.
  • Several users mentioned the incentive of earning a sauté pan and bonus points for their sales, highlighting the motivation behind their submissions.

Areas of Agreement / Disagreement

While many participants expressed excitement and congratulations for each other's achievements, views differ regarding the challenges of meeting sales goals and the pressure of last-minute submissions. No clear consensus emerges on the best strategies for gathering orders.

Contextual Notes

The discussion reflects a community of Pampered Chef consultants sharing personal experiences related to their sales efforts, with a focus on the emotional highs and lows of the submission process.

Who May Find This Useful

Consultants looking for relatable experiences regarding the challenges and successes of submitting shows may find this discussion valuable.

KellyTheChef
Gold Member
Messages
7,533
One is a catty show that ended up with $590 in commissionable sales. WooHoo!

The other is my $150 show that I scraped up myself. (Well, I say myself, but I certainly mean GOD....prayed for enough to submit as a show and finally tonight got the last couple orders that pushed it just over the qualifying mark!!)

Yea God!! Thanks for these shows!!

Saute Pan for me!!

500 bonus Pan-o-rama points for me!!


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Awesome Kelly! Congrats!!
And look - this is my 5000th post!
Ya know, months ago I was all excited to reach 5000...since Paige went missing it seems so dumb, ya know? Like I am just not all that excited about it as I was before...
 
Congrats Kelly!! Enjoy your Saute Pan :)
 
Great Job Kelly!
 
Congrats Kelly!

Ohhhhh - and I somehow had totally forgotten about the 500 Bonus points for attending Conference! Whoo Hooo!
 
Congrats kelly. :)
 
Great job Kelly! I just submitted 2 cooking shows and 1 catalog about 10 minutes ago - I also had another small catalog show earlier in the month - yea - saute pan and 500 bonus points!!!:)
 
Great job Kelly!!!!
 
I had one show back before conference, and like Kelly am scraping together enough to make my 2nd show. Still waiting on my SIL to call me and let me know what "other stuff" she wanted. I'm at $105 right now. Crossing my fingers! (and toes!)
 
Congrats Kelly!! Too funny because I'll be submitting my 2 shows tomorrow on the 31st!! T alk about waiting to the last minute!!!:D
 
That last minute stuff stinks huh? Kelly, I love your cheer smilieys!! They are so cute!
 
I too am trying to scrape up enough for a 2nd show to be submitted tomorrow (we leave for vacation on the 1st and return on the 6th). I still need $30 in orders. I will have to try and figure out something for that!
 
Great Job Kelly!!!!!
 
Way to go KellY!!!! God is good ALL the time!!! Congrats for working hard and getting that second show done... to all of you!
 
Congratulations, Kelly!
 
WAY TO GO Kelly!!!:D :D :D :cool:

I NEVER do this, but I'm closing my last 2 shows tonight...:eek:
 
Great job Kelly. I like you am submitting my 2nd one today. I told my host last night that we really needed to close right after the show and she was totally fine with that. I am glad she was a host that wanted to close the night of the show and not a week later.
CONGRATS EVERYONE that got the Saute Pan!!!
 
I am waiting for one of my 4 shows that are still open to close.....ahhhh (I already have one submitted...)
 
I also had to scrape up enough for a second show. I did it though!! Yay!
Saute Pan and 500 points for me!!!
 
I can't believe it because I NEVER get things down to the wire (hahaha, those of you that remember my directorship fiasco, know that I live on the wire!!!:p )

I have over $1k to turn in today so hopefully we should be getting all of our stuff by the end of next week!!:D
 
  • Thread starter
  • #21
Wow! Glad to see that I am not the only one sliding in under the wire!

Congratulations to all of us!!

Yea! FREE STUFF!!




{{{{{Group Hug}}}}}


 
I am going to pick my 2nd show up this morning and will submit it tonight after VBS. Talk about down to the wire!

PATTING ALL OF US ON THE BACK!!!:D
 
Any tips for me on getting a second show in?? I talked to some people who I thought would be interested in placing orders and I'm ending up with selling about $40 worth of stuff.....:mad: Sooooooo.....no saute pan and no 500 points for me! :rolleyes:

That'll teach me..............

Congrats to all of you who made it! :D
 
  • Thread starter
  • #24
PChefPEI said:
Any tips for me on getting a second show in?? I talked to some people who I thought would be interested in placing orders and I'm ending up with selling about $40 worth of stuff.....:mad: Sooooooo.....no saute pan and no 500 points for me! :rolleyes:

That'll teach me..............

Congrats to all of you who made it! :D
Call people and offer 10% off and free shipping...that's how I got my orders for the show I pulled together. (not that you can do this now...but I gave some catties to some ladies from my church and they took them into work. One got two orders and the other 3 orders. They weren't for too much in product, but it all added up!)

But, since you are down to the wire, I would just send out an email to EVERYONE offering something like that and call as many folks as you can! Make sure you tell them (in email and in person) to offer this to anyone they know! But, be sure to put a cutoff date and time! (Like if they order AND PAY befor Aug 4th, they are eligible....)

Good luck! If you are going for the pan, you still have till the 5th to submit your second show!
 
KellyTheChef said:
Good luck! If you are going for the pan, you still have till the 5th to submit your second show!

...and for the 500pts too, correct?
 
Yes.

stupid minimum
 
phew :)yep...stupid minimum.
 
YEA KELLY!!!!

And Carolyn......You look so pretty in Blue..... Will that be the boa color next year??? :p
 
Thanks Kelly. I'll do that and see what happens! It can't hurt to try! :)
 
I have submitted my two shows already so I got the saute pan but I am pushing out two more shows tonight so that i can make my monthly sales total higher! i did a mystery host show while in Chicago and that ended just over 400$.... not bad with 5 participants! So if I can get both shows closed tonight by midnight I will have a little over 2000$ for July sales!!!! WOO HOO!!!!
 

Frequently Asked Questions

What does it mean to submit shows in Pampered Chef?

Submitting shows in Pampered Chef refers to the process of finalizing and sending the orders from your cooking shows to the company for processing. This typically involves collecting all the orders from your guests, entering them into the Pampered Chef system, and ensuring that everything is accurate before officially submitting.

How do I know if my shows were submitted successfully?

After submitting your shows, you should receive a confirmation email from Pampered Chef indicating that your orders have been processed. Additionally, you can log into your consultant account to check the status of your submitted shows and ensure that everything is in order.

What should I do if I encounter issues while submitting my shows?

If you encounter issues while submitting your shows, first double-check that all information is entered correctly. If problems persist, you can reach out to Pampered Chef's customer support for assistance. They can help troubleshoot any issues you may be facing during the submission process.

Can I make changes to my submitted shows?

Once a show has been submitted, changes cannot be made directly. However, if you realize there is an error, you should contact Pampered Chef's customer service as soon as possible. They may be able to assist you in correcting any mistakes before the orders are processed and shipped.

What are the benefits of submitting shows on time?

Submitting shows on time is crucial for several reasons. It ensures that your customers receive their orders promptly, helps you meet sales goals, and can positively impact your commissions and rewards. Timely submissions also reflect professionalism and reliability, which can enhance your reputation as a consultant.

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