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I was wondering if I can make 2 boxes of cornbread in the deep dish baker and if so what temp do I cook it at and for how long? I just got it a little while ago so I haven't had much experience with it, I was thinking I would use it this time instead of the muffin pan.
I always make our cornbread in the DDB. I use two of the CornKits packages and pretty much back according to directions. Depending on how much my oven was preheated, I sometimes have to let it cook about 5 minutes longer.