Which Piece Would You Purchase @ 60% Off? I Have a Past Host Who

[PCSarahjm]

Which piece would you purchase @ 60% off? I have a past host who doesn't need a piece of stoneware. She said I could use it
So what should I get.....I have DCB, Square baker, large and med. bar pan, large round stone, oval baker, loaf, and rectangle baker....my thoughts were muffin stone or another bar pan. Give me some ideas of what you use most and if you have 2 of one piece. Thanks

 

[redsoxgirl]

You could get the bar or round with handles and give it as an extra special prize to someone.
I did that and gave it away at an Open House I was a part of in Nov.

 

[RaggedyAunt]

I have 2 bar pans, which has come in handy at times for parties and personal baking. I also have both the large round stone and the one w/ handles. The only stoneware I don't have is the muffin pans. I've always been a little leary about them for some reason. A friend bought one from me when I first started, and she said the first few batches were really tricky to get out. It has to be really seasoned well. I'll be anxious to hear others' feedback on the muffin pans.

We're coming out with a new recipe for the fluted pan in the microwave. We've also had some in the recenty Season's Best. I love mine! (I also got the mini fluted from the outlet). That might be a thought. Quick cakes in the microwave might be a good selling point.

I have the Deep Dish Baker and the small one, but honestly haven't used them yet. So, I don't know how convenient they are.

Have fun picking! I love getting to used unused host benefits!!! Never understand when people pass on them... That's one of the main reasons to be a host and get people to book, IMO.

Tammy

 

[vwpamperedchef]

Believe it or not, I use the round stone w/rack more often then anything else! I love it so much (but I never want to bring it to shows because I am afraid it will get broken)! I throw some biscuits on there, reheat pizza, make a few cookies (instead of a whole batch), the list goes on.

I do love the rectangle baker for cakes. I have a tupperware rectangular cake taker and it fits perfectly in it!

HTH!

 

[redsoxgirl]

I have 2 bar pans, which has come in handy at times for parties and personal baking. I also have both the large round stone and the one w/ handles. The only stoneware I don't have is the muffin pans. I've always been a little leary about them for some reason. A friend bought one from me when I first started, and she said the first few batches were really tricky to get out. It has to be really seasoned well. I'll be anxious to hear others' feedback on the muffin pans.

I bet if you made meatloaf muffins (a la Rachael Ray) a couple times that'd season the muffin pan really well!

Have fun picking! I love getting to used unused host benefits!!! Never understand when people pass on them... That's one of the main reasons to be a host and get people to book, IMO.

I'm with you! Buy it and give it as a gift if you don't want it for yourself! But heck, if you don't want it, I'll take it!

 

[PamperedDor]

You can never have enough Large Bar Pans!!! I use mine everyday!!

 

[susanr613]

Large round stone with handles or large bar pan....both are big and versatile.

Enjoy!

 

[rlombas]

!Hi there! Thank you for reaching out and asking for my advice. With a 60% off discount, you have some great options to choose from! Based on the pieces you already have, I would suggest getting another bar pan. It's such a versatile piece and having two of them allows you to make larger batches of your favorite dishes. Another option could be the muffin stone, as it's perfect for making individual portions of muffins, quiches, and even mini pizzas. However, it really depends on what you use most in your kitchen. If you find yourself using the bar pan more often, then go for that. I personally love having multiple bar pans because I use them for everything from roasting vegetables to baking desserts. I hope this helps and happy shopping!