What tools do you need to make a delicious Turtle Fudge Skillet Cake?
Click For Summary
Discussion Overview
The thread centers around the tools and products used to create various dessert recipes, with a particular focus on the Turtle Fudge Skillet Cake. Participants share their personal experiences and favorite recipes that utilize multiple Pampered Chef products.
Discussion Character
- Anecdotal
- Opinion-based
Main Points Raised
- One participant, identifying as a consultant, mentions their preference for simple dessert recipes that can be enhanced with additional products for demonstrations.
- Another participant shares their experience using the SA large bowl with a basket to serve fruit alongside a dip, noting that it was well-received at their show.
- Several users mention the Lime-Berry Trifle as a recipe that impresses guests and utilizes many products, with one participant stating it was a highlight at their last show.
- One participant expresses a fondness for the Profiterole Puffs, describing them as a good show recipe.
- Another participant discusses their method for making the Turtle Fudge Skillet Cake, detailing the various tools they use, and emphasizes its popularity for bookings.
Areas of Agreement / Disagreement
Views differ regarding the best dessert recipes and the tools needed, with no clear consensus on a single favorite recipe or method.
Contextual Notes
Participants share their personal experiences and preferences related to dessert recipes and the use of Pampered Chef products during demonstrations.
Who May Find This Useful
Consultants looking for inspiration on dessert recipes and product usage during shows may find the shared experiences valuable.
- 20,320
Fore example: Cool & Creamy Chocolate Fondue:
Batter Bowl
Scraper
vanilla
cinnamon
prep bowls (to hold the choc. chips)
Easy Adjustable Spoon
for chips:
Large round stone
flour/sugar shaker
pizza cutter
Kitchen Spritzer
for strawberries:
Salad Spinner
Core n More
Then either SA or Chillzanne to serve it all.
One time I did this at a show that didn't have a microwave, so I melted the choc chips & cool whip in my saute pan - sold 3 of them.....so I'm thinking I may do that again!
- 6,674
- 13
- 24
- 22,050
- 6,674
- 20,320
Small Bar Pan
SS Bowl Set (for mixing the cake)
Mix n Scraper
Family Skillet
Easy Read Measuring Cups
Small Batter Bowl (melting choc. & Caramel)
Classic Scraper
Stackable Cooling Rack
Silicone Hot Pads
Round SA Platter
Food Chopper
Prep Bowls (for storing choc. and pecans)
Small Spreader
V shaped cutter (drizzling caramel)
Slice n Serve
Ice Cream Scoop
This is one of my all time favorite recipes - always a winner, and great for bookings (people WANT/NEED the skillet when you do this recipe!)
Frequently Asked Questions
What ingredients do I need for Turtle Fudge Skillet Cake?
To make a Turtle Fudge Skillet Cake, you will need the following ingredients: a box of chocolate cake mix, eggs, water, vegetable oil, chocolate fudge sauce, chopped pecans, and caramel sauce. Optional toppings include whipped cream or additional pecans for garnish.
What kitchen tools are essential for making this cake?
You will need a large mixing bowl, a whisk or electric mixer, a measuring cup, a spatula, and a 12-inch cast iron skillet or oven-safe skillet. Additionally, having a set of measuring spoons can help with precise ingredient measurements.
Can I use a different type of skillet for this recipe?
While a cast iron skillet is recommended for even heat distribution and a nice crust, you can use any oven-safe skillet or even a baking dish. Just ensure it can withstand high temperatures in the oven.
How do I properly prepare the skillet before baking?
Before baking, preheat your oven to the temperature specified on the cake mix box. Grease the skillet with butter or cooking spray to prevent the cake from sticking. This step is crucial for easy removal once the cake is baked.
What is the best way to serve Turtle Fudge Skillet Cake?
For the best presentation, serve the cake warm directly from the skillet. Drizzle with additional caramel sauce and chocolate fudge sauce, and top with whipped cream and chopped pecans. This adds a delicious finishing touch and enhances the dessert's visual appeal.
Similar Pampered Chef Threads
- stefani2 Pampered Chef Recipes
- Trish in Texas Pampered Chef Recipes
- krzymomof4 Pampered Chef Recipes
- Trish in Texas Pampered Chef Recipes
- lisatx04 Pampered Chef Recipes
- ashkay Pampered Chef Recipes
- Mitzyz Pampered Chef Recipes
- pamperedlinda Pampered Chef Recipes
- erinhoward Pampered Chef Recipes
- Suzy Englert Pampered Chef Recipes