Spoiler Thread- Don't Open if You Don't Wanna Know!

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Discussion Overview

This thread centers around the excitement and curiosity regarding the Pampered Chef trifle bowl, with participants sharing their personal experiences and thoughts about its design and potential uses. The conversation also touches on the anticipation of new products and rewards for consultants.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant expresses confusion about what a trifle bowl is, prompting others to describe it as a straight-sided bowl used for layered desserts.
  • Another participant shares their love for trifle bowls and describes how they can be used for various dessert layers, mentioning specific ingredients like jello and whipped cream.
  • Several users mention the aesthetic appeal of trifle bowls, particularly for festive occasions like the 4th of July.
  • One participant notes that they would be hesitant to purchase a trifle bowl unless it could be used at shows.
  • Another participant shares a link to a picture of a trifle bowl, indicating their desire to see more images and information.
  • Some participants speculate about the trifle bowl being a reward for consultants who held shows during a specific timeframe, though this is not confirmed.
  • Several users express excitement about potentially earning the trifle bowl as a free gift for achieving certain sales levels.
  • One participant mentions a Spanish flyer that suggests the trifle bowl may only be available in April, not in the catalog.
  • Another participant shares their anticipation for seeing recipes that may accompany the new product.
  • Some participants discuss the suspense surrounding product reveals and express a desire for updates and images from those attending meetings.

Areas of Agreement / Disagreement

Views differ regarding the specifics of the trifle bowl's availability and its potential as a reward, with no clear consensus emerging on these points.

Contextual Notes

The discussion reflects the personal experiences and excitement of Pampered Chef consultants regarding new products and rewards, with a focus on the trifle bowl and its uses in dessert preparation.

Who May Find This Useful

Consultants interested in product discussions, rewards, and community experiences related to new Pampered Chef items may find this thread engaging.

jenniferknapp said:
I hate to burst your bubble, but she said everythjing except what she listed...
Click to expand...


GRRRRRRRRRRRRRRRRRRRRRRRRRRRRR:o :o :o :o :p :p :p
 
I know I am going to want to the small rouwn bowl, large round bowl and large round platter to name a few.
 
Ginger428 said:
GRRRRRRRRRRRRRRRRRRRRRRRRRRRRR:o :o :o :o :p :p :p
Click to expand...

I'm gonna go find my Santoku & see how it works on skin......:rolleyes:
 
I'm glad we don't have addictive personalities (ha ha)
 
If we only earned level one we can buy the new products at 50% can't we??? I was new in Sept. and had the chance w/ new f/w products but I can't remember what the percentage was...
 
I can't believe all the chatter on here! I can't wait to see pictures!!!:D
 
Will there be pics tonight? or later???
 
I really like the squared look of our current SA, I am not sure if I am going to get into the round stuff...we'll see! (especially since I have every piece of the current white line) I am thinking that maybe the large round platter will maybe fit in the round woven selections? They would be smart if it does!!And the prob with the round stuff is that it may not be able to stack like the squares? (one upside down as a pedastal (sp?) with the other on top, right side up)
 
jenniferknapp said:
this is what darby sent me yesterday, but nothing to verify that it is true:
*
March Hostess: Ultimate Slice and Grate $23.80 or Cutting Board with measuring cups $12
March Guests: Choice of 1 spice bottle with $60 purchase.
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When will we find out if it is for sure? I just had a customer stop me at my son's school and ask for another catalog because she wants the cutting board with measuring cups and for that price I am sure that I can get her to have a show.

Tracy
 
Thanks for all the hard work!! :)
 
I am glad that the SA platter will be round, now I will have something to put to turtle fudge skillet cake on..:)
 
Last edited:
I am thinking that maybe the large round platter will maybe fit in the round woven selections? They would be smart if it does!!
Click to expand...
That would be so cool! I do alot of the skillet and fluted pan cakes, so I am looking forward to this platter!
If the recruiting incentives and other announcements are anything as exciting as today, y'all will have to pull me down off the ceiling!
 
I always put round things on my square, I didn't mind that the corners were empty!
 
Jilleysue said:
I am SOOO Psyched that that TURNABOUT is in BLACK...I think that will just sell so much better. Better for offices and kitchens. Very nice.
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ME TOO!!!! My turnabout doesn't turn b/c it is SOOOOOO weighed down! Not only that, but all of our kitchen appliances are going black (we have a almond refridgerator, but that will change) so it is nice that this will match our kitchen too!!!!!!

WOOHOO!!!! Thanks for sharing everyone!
 
hmolah said:
ME TOO!!!! My turnabout doesn't turn b/c it is SOOOOOO weighed down! Not only that, but all of our kitchen appliances are going black (we have a almond refridgerator, but that will change) so it is nice that this will match our kitchen too!!!!!!

WOOHOO!!!! Thanks for sharing everyone!
Click to expand...

I don't want my counter to look too crowded, so I just got one of the bread crocks (the classic stone) and use that for my main utensils and everything fits! Everything else is thrown in my drawers... I am not sure if I would love the tool turnabout....now for scrapbooking tools, maybe that would be good!
 
hmolah said:
ME TOO!!!! My turnabout doesn't turn b/c it is SOOOOOO weighed down! Not only that, but all of our kitchen appliances are going black (we have a almond refridgerator, but that will change) so it is nice that this will match our kitchen too!!!!!!

WOOHOO!!!! Thanks for sharing everyone!
Click to expand...

Hee-hee, mine too! Plus I need black for my kitchen and it's carrying 10lbs instead of 5! Yeay!
 
I'm anxious to see the new TTA and see if it will fit in the totes we have now
 
I hope they don't discontinue the white one b/c its nice to take to shows and some people still have white appliances... I already have a white one so I would be ok, but if new to PC I wouldn't purchase a black one
 
letscook04 said:
I am glad that the SA platter will be round, now I will have something to put to turtle fudge skillet cake on..:)
Click to expand...

We were just discussing this at our cluster meeting on Saturday. I use the square platter but that is REALLY tough. That would be great if it fit in the round woven selection.

Wasn't someone on line not too long ago talking about some type of chopper that could be used right in our cookware? Sounds like we're getting something like that!
 
I cannot wait to find out what the mystery product was for 2 Dec shows!!!
 
99% sure that it is the trifle glass bowl!
 
I think someone said the triffle bowl- I think that was for certain??
 
That is what I am wondering. Is it still gonna fit the totes? It will hold more weight now but is it going to actually be bigger or just sturdier?
 
I am so excited to see the round platter. PC use to have one a couple of years ago and then they got rid of it, right before I decided that I needed to have one. An my consultant (not my recuiter (sp?)) at the time didn't tell me they were going to be discontinued.

Tracy
 
I got a Trifle Bowl years ago at Khols. This year I filled it with Christmas ornaments, so I am so excited to be getting a new and prettier one! I do the best trifle:
Layer
Broken up Brownies or Deviled Food Cake
Chocolate Pudding
Broken up Heath Bars
Cool Whip
repeat
end with Cool Whip which I pipe using the EAD
this is sooooo good!
 
I am surprised no new stoneware - but honestly I dont know what else they could add!
 
Was the mystery product for $39 for 2 Dec shows?
 
Cindycooks said:
I got a Trifle Bowl years ago at Khols. This year I filled it with Christmas ornaments, so I am so excited to be getting a new and prettier one! I do the best trifle:
Layer
Broken up Brownies or Deviled Food Cake
Chocolate Pudding
Broken up Heath Bars
Cool Whip
repeat
end with Cool Whip which I pipe using the EAD
this is sooooo good!
Click to expand...

I make the same thing but we call it "death by chocolate"! :)
 
jenniferknapp said:
99% sure that it is the trifle glass bowl!
Click to expand...

If so I am sooo stoked! I have always wanted one of those dishes but never bit the bullet and bought one!!! I almost did the other day at Target, I hope that's it!
 
The trifle bowl had a detachable foot too!

Ann also said that this was the just the highlights, so maybe stoneware just didn't make the list...
 
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