• Join Chef Success Today! Get support for your Pampered Chef business today! Increase your sales right now! Download 1000s of files and images, view thousands of Pampered Chef support threads! Totally Free!

Sending Invites via Pws or Snail Mail?

Now that postage is going to be going up AGAIN this spring, I am seriously considering NOT mailing invites for my hosts...I am thinking of still doing them for the host, but maybe sending them out myself via my PWS or evite or something like that...what do you all think?Some people recommend mailing the invitations, while others suggest sending them electronically. Most people agree that it is important to call each person and personally invite them. When the guests are called, attendance and sales are usually higher. If we mail anything, it's only a reminder. The only problem with sending the invitations electronically is that they come from the sender, not the host.
chefsteph07
3,206
Now that postage is going to be going up AGAIN this spring, I am seriously considering NOT mailing invites for my hosts...I am thinking of still doing them for the host, but maybe sending them out myself via my PWS or evite or something like that...
Does anyone do their invitations stricly online? I was thinking of asking instead of addresses, email addresses and phone number..those w/o a computer I will still mail for them...what do you all think? I still want to do this as a service to my hosts, but the postage is really getting ridiculous to send out 40-50 invites and less than half show..I do think it's beginning to be a waste of money for me.
 
Only problem with you sending out the invites from PWS is that the email comes from you and not the host. Most guests will not open the email from you and they will probably go to the junk folder.
 
You cannot guarantee that people check their email or that it's not going to a spam folder. I know there are the same issues with mailing invites but I would be a little leary of totally just emailing invites.
 
I send invites for my hosts but make them pay me for postage.But more than that I stress that they CALL EACH PERSON and PERSONALLY INVITE them. When they do that, attendance and sales are higher. Then if we do mail anything it's just a reminder.
 
  • Thread starter
  • #6
mpkegley said:
Only problem with you sending out the invites from PWS is that the email comes from you and not the host. Most guests will not open the email from you and they will probably go to the junk folder.

I think if I go into the host's account and send them that way w/ their host ID number it will come from them...
 
  • Thread starter
  • #7
DebbieJ said:
I send invites for my hosts but make them pay me for postage.

But more than that I stress that they CALL EACH PERSON and PERSONALLY INVITE them. When they do that, attendance and sales are higher. Then if we do mail anything it's just a reminder.

That's also a good idea..I may do that...I do tell the hosts to call each person, and that my invites should not be the first time they are hearing of the host having the party- that my invite should be their reminder..it has worked pretty well, but I"m just trying to get around paying for all this postage..I spent a pretty penny at holiday time and although you can write it off, it's left a little dent from time to time...
 
We have to use only evites overseas. I don't see too much issue with it. We are not allowed to use the post office for business type mailings (for profit) because the post office is free for local mail. Usually the hosts are seeing or talking to the guests anyway, so we know when they don't get an invite and tell them to check their junk mail.

Maybe try it for a few shows just to see how the turnout and RSVP's change?
 
I offer my hosts two choices, either I will mail the invites for them or I will bring the ingredients for one recipe if they take care of the invitations. I also tell them that if they have e-mail addresses for their guests they can send an invitation through my website, I tell them I would do it for them but explain the problem with most going straight to the junk mail. Most of my hosts choose the free ingredients (which I prefer, the cost is about the same and I can have everything pre-measured and there are no surprises!), and few know enough e-mail address to go to the bother. I had too many hosts upset that their guests weren't getting the invites when I sent e-invites myself. :chef:
 
  • #10
I use evite a lot for personal usage. The thing that is nice is that you can see who opens them. Invitations, Free eCards and Party Planning Ideas from Evite I suppose if you see someone has not opened it, then you could alert the host to call them. The evites were going directly to my MIL's spam box for the longest time and shse was not getting them. So be careful with that. I am new, and I still have not decided which method I am going to use. For now, both mailing and probably an evite follow up.
 

1. How do I send invites via Pws or Snail Mail?

To send invites via Pws, log into your Pampered Chef account and go to the "My Shows" tab. Click on the specific show you want to send invites for and then click on "Manage Invitations." From there, you can select the option to send invites via Pws. To send invites via Snail Mail, you can purchase invitation cards from Pampered Chef and then fill them out and mail them to your guests.

2. Can I customize the invites sent via Pws or Snail Mail?

Yes, you can customize the invites sent via Pws or Snail Mail. When sending invites via Pws, you can choose from pre-made templates or create your own custom invitation. When sending invites via Snail Mail, you can handwrite or add personal touches to the invitation cards before mailing them out.

3. Is there a cost to send invites via Pws or Snail Mail?

There is no additional cost to send invites via Pws. However, if you choose to purchase invitation cards for Snail Mail, there will be a cost for the cards and postage.

4. Can I track who has received and RSVPed to my invites sent via Pws or Snail Mail?

Yes, you can track the status of your invites sent via Pws or Snail Mail. For invites sent via Pws, you can view the list of recipients and their RSVP status on the "Manage Invitations" page. For invites sent via Snail Mail, you can keep track of who has received the invitation by checking the RSVPs you receive back in the mail.

5. Can I send invites via Pws or Snail Mail to non-Pampered Chef customers?

Yes, you can send invites via Pws or Snail Mail to non-Pampered Chef customers. When sending invites via Pws, you can enter the email addresses of non-customers to send the invite to. When sending invites via Snail Mail, you can hand out the invitation cards to anyone you would like to invite to your show.

Similar Pampered Chef Threads

Replies
20
Views
2K
chefsteph07
  • ChefJoyJ
  • Pampered Chef Shows
Replies
22
Views
2K
ChefBeckyD
  • cheflorraine
  • Pampered Chef Shows
Replies
4
Views
1K
letmepamperu13
  • Jennie50
  • Pampered Chef Shows
Replies
4
Views
2K
Jennie50
  • ChefJoyJ
  • Pampered Chef Shows
2
Replies
58
Views
4K
lockhartkitchen
  • wadesgirl
  • Pampered Chef Shows
Replies
10
Views
1K
baychef
Replies
2
Views
1K
cathyskitchen
  • chefheidi2003
  • Pampered Chef Shows
Replies
15
Views
2K
Melissa78
  • Mama2bowbaby
  • Pampered Chef Shows
Replies
4
Views
1K
Mama2bowbaby
  • pkd09
  • Pampered Chef Shows
Replies
9
Views
1K
pkd09
Back
Top