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When stacking stoneware, it is important to place a layer of parchment paper or a dish towel between each piece to prevent scratching or chipping. Additionally, it is recommended to stack the larger pieces at the bottom and the smaller pieces on top for stability.
Yes, stoneware is safe to use in the refrigerator or freezer. However, it is important to allow the stoneware to come to room temperature before placing it in a hot oven to prevent cracking.
Yes, our stoneware is compatible with most other cookware brands. However, it is important to check the manufacturer's instructions for your specific cookware to ensure safe use.
Before storing your stoneware, it is important to clean it with warm water and a mild dish soap. Avoid using harsh chemicals or abrasive scrubbers, as they can damage the stoneware's surface.
No, stoneware is not safe to use on the stovetop or under the broiler. It is intended for use in the oven only. Using stoneware on the stovetop or under the broiler can cause the stoneware to crack or break.