Need Sweet & Saucy Meatballs Recipe!!!

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Discussion Overview

The thread centers around requests for the sweet & saucy meatballs recipe from the "It's Good for You" cookbook, with several participants sharing their versions of the recipe and cooking instructions.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant requests the sweet & saucy meatballs recipe from the "It's Good for You" cookbook.
  • Another participant shares a detailed recipe for sweet & saucy meatballs, including ingredients and cooking instructions, using ground turkey.
  • Several participants provide alternative recipes for sweet & saucy meatballs, each with different ingredients and preparation methods, including variations with ground beef and different sauces.
  • One participant mentions using honey and soy sauce in their version of the recipe.
  • Another participant includes garlic powder and dijon mustard in their recipe for added flavor.

Areas of Agreement / Disagreement

No clear consensus emerges as participants share various recipes and methods for preparing sweet & saucy meatballs, reflecting differing personal experiences and preferences.

Contextual Notes

Participants appear to be sharing personal recipes and experiences related to the sweet & saucy meatballs, with variations in ingredients and cooking techniques noted.

Who May Find This Useful

Consultants looking for different takes on sweet & saucy meatballs recipes may find the shared experiences and variations helpful for their cooking endeavors.

Chefkelly88
Messages
23
Hello Fellow Cheffers!!!
I just had a host call and really wants to make teh sweet & saucy meatballs recipe from the It's good for you cookbook. Can someone pretty please copy and paste that recipe for me?
Thank you so much!!!!!!!!:yuck:
 
Sweet & Saucy Meatballs
Meatballs:
1/4 cup chopped onion
1 package (1 1/2 pounds) 93% lean ground turkey
1 egg white
1/4 cup seasoned dry bread crumbs
1 tsp dried thyme leaves
1 garlic clove, pressed
1/2 tsp saltSauce:
1 can (8 oz) jellied cranberry sauce
1/4 cup ketchup
1/4 cup orange marmalade
2 Tbsp packed brown sugar
1 Tbsp Worcestershire saucePreheat oven to 400 degrees F. Chop onion using Food Chopper. In Classic Batter Bowl, combine turkey, onion, egg white, bread crumbs, thyme, garlic pressed with Garlic Press and salt; mix gently but thoroughly. Using Small Scoop, shape meat mixture into balls; place in a single layer over bottom of Deep Dish Baker. Bake 15 minutes; drain. Meanwhile, in Small Batter Bowl, combine cranberry sauce, ketchup, marmalade, brown sugar and Worcestershire sauce; mix well. Pour sauce over meatballs; mix gently to coat meatballs evenly. Return to oven; continue baking 15 minutes. Stir gently before serving.
Yield: 10 servings (about 40 meatballs)
 
Sweet & Saucy Meatballs RecipeIngredients:- 1 pound ground beef- 1/2 cup bread crumbs- 1/4 cup milk- 1 egg- 1/4 cup finely chopped onion- 1/4 cup finely chopped green bell pepper- 1 teaspoon salt- 1/4 teaspoon black pepper- 2 tablespoons olive oil- 1 cup ketchup- 1/2 cup brown sugar- 1/4 cup apple cider vinegar- 2 tablespoons Worcestershire sauce- 1/4 teaspoon garlic powder- 1/4 teaspoon onion powderInstructions:1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, mix together the ground beef, bread crumbs, milk, egg, onion, green bell pepper, salt, and black pepper. Shape into 1-inch meatballs.3. Heat olive oil in a large skillet over medium heat. Add the meatballs and cook until browned on all sides. Transfer the meatballs to a 9x13 inch baking dish.4. In a separate bowl, mix together the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, and onion powder. Pour over the meatballs in the baking dish.5. Bake in the preheated oven for 25 to 30 minutes, or until the sauce is thick and bubbly and the meatballs are cooked through. Serve hot as an appetizer or over rice as a main dish. Enjoy!
 
Hi there! I'm happy to help you out with the sweet & saucy meatballs recipe from the It's good for you cookbook. Here it is:Ingredients:
- 1 lb ground beef
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1 egg
- 1/4 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/2 cup ketchup
- 1/4 cup honey
- 1 tbsp soy sauce
- 1 tsp Worcestershire sauceInstructions:
1. Preheat your oven to 375°F.
2. In a large mixing bowl, combine ground beef, bread crumbs, milk, egg, chopped onion, chopped green bell pepper, salt, black pepper, garlic powder, and onion powder. Mix well.
3. Shape the mixture into 1-inch meatballs and place them on a greased baking sheet.
4. In a separate small bowl, mix together ketchup, honey, soy sauce, and Worcestershire sauce.
5. Pour the sauce over the meatballs, making sure they are evenly coated.
6. Bake for 20-25 minutes, or until the meatballs are cooked through.
7. Serve hot and enjoy!I hope this helps
 


Hello there! I'm happy to help you with the sweet & saucy meatballs recipe from the It's Good for You cookbook. Here it is:Sweet & Saucy Meatballs Recipe:Ingredients:
- 1 lb ground beef
- 1/2 cup bread crumbs
- 1/4 cup milk
- 1 egg
- 1/4 cup finely chopped onion
- 1 tsp garlic powder
- 1 tsp dried parsley
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/4 cup ketchup
- 1/4 cup honey
- 2 tbsp soy sauce
- 1 tsp Worcestershire sauce
- 1 tsp dijon mustardInstructions:
1. Preheat your oven to 350 degrees.
2. In a large mixing bowl, combine the ground beef, bread crumbs, milk, egg, onion, garlic powder, dried parsley, salt, and pepper. Mix well until all ingredients are well combined.
3. Roll the mixture into 1-inch meatballs and place them on a greased baking sheet.
4. Bake the meatballs for 20-25 minutes, or until they are fully cooked.
5. In a separate bowl, whisk together the ketchup, honey, soy sauce, Worcestershire sauce, and dijon mustard.
6. Pour the sauce over the cooked meatballs and return them to the oven for an additional 5-10 minutes.
7. Serve the sweet & saucy meatballs as an appetizer or over rice as a main dish.
Enjoy! Let me know how they turn out for you. Happy cooking!
 

Frequently Asked Questions

What ingredients do I need for the Sweet & Saucy Meatballs recipe?

To make Sweet & Saucy Meatballs, you will need ground beef or turkey, breadcrumbs, egg, onion, garlic, soy sauce, brown sugar, ketchup, and your choice of spices. You can also add pineapple chunks for extra flavor.

How do I prepare the meatballs before cooking?

Start by preheating your oven to 375°F (190°C). In a large bowl, combine the ground meat, breadcrumbs, egg, finely chopped onion, minced garlic, and any spices you prefer. Mix until well combined, then form the mixture into small meatballs, about 1 inch in diameter.

What is the cooking method for Sweet & Saucy Meatballs?

You can cook the meatballs by baking them in the oven or cooking them on the stovetop. If baking, place the meatballs on a baking sheet and bake for about 20-25 minutes. For stovetop cooking, brown the meatballs in a skillet and then simmer them in the sauce until cooked through.

What sauce do I use for Sweet & Saucy Meatballs?

The sauce for Sweet & Saucy Meatballs typically consists of a mixture of soy sauce, brown sugar, and ketchup. You can adjust the sweetness and tanginess by adding more sugar or vinegar according to your taste.

Can I make Sweet & Saucy Meatballs ahead of time?

Yes, you can prepare the meatballs ahead of time. You can either freeze them raw or cooked. If freezing raw, shape the meatballs and place them on a baking sheet to freeze individually before transferring them to a freezer bag. Cooked meatballs can be stored in the refrigerator for up to 3 days or frozen for longer storage.

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