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What is pizza: Definition and 200 Discussions

  1. jenniwest04

    Sharpening Pizza and Crinkle Cutter????

    I have a customer who wants to know if her pizza cutter and crinkle cutter can be sharpened...she's had both over 10 years! I can't see how the crinkle cutter COULD be sharpened. She IS planning on hosting a show and could earn those free, but, she was curious and despite my logic of "no" I...
  2. ChefPaulaB

    Mini Fruit Pizza: Easy Valentine's Day Demo Idea

    Just saw this recipe on the Krafts foods website, and I think that it would great for a demo (Valentine's)... only instead of using a Chips Ahoy cookie, maybe use refridgerated cookie dough and bake on stone and then top with the other stuff (of course, not use the Cool Whip from a can but use...
  3. C

    Veggie Pizza Recipe from a Show: Help Needed!

    I have a host for next month that wants to make a veggie pizza that was made at a show she went to some years ago, does anyone know what she is talking about and does anyone have the recipe for me? Thanks in advance.
  4. V

    Recipe for Crusty French Bread Pizza Bites

    Hello everyone. I know the recipe for the Crusty French Bread Pizza Bites is in the Season's Best F/W 2008, but I don't have one here with me at work:grumpy:. If anyone could pass it along on here so I can get the ingredients on my lunch break, that would be awesome! I have looked through the...
  5. P

    Oriental Vegetable Pizza and Asian Lettuce Wraps

    I was wondering if anyone had an opinion about the Oriental vegetable pizza and/or the Asian lettuce wraps. Have you had them? Demo'd them? How do they taste, etc. TIA
  6. ChefPaulaB

    What Temp & How Long Should You Reheat Pizza in the Oven?

    I know this has been discussed and is a no-brainer, but we usually reheat our pizza on a plate in the microwave, and I finally remembered to preheat the oven before we're ready to eat... problem is, I'm not totally sure what temp and how long.... does anyone know?
  7. linojackie

    Soggy Crust With the Pizza Stone?

    I can't even remember what I used before I joined PC, but I seem to always get soggy crust when I make my own pizza on the stone. There is no color on the bottom and it is just limp. Does anyone have any advice on this? I hate to say it, but if I can't find a remedy, I may have to find...
  8. C

    Pizza Dip Vs. Touchdown Taco Dip

    I am making a dip for a New Years Eve party and I was wondering if you could give me some ideas on which one of these is better. Unless you can think of a better appetizer :), please let me know! Thanks a bunch!
  9. P

    I Only Ordered 1 Pizza Cutter: Host Wanted 2 - Now What?

    I only ordered 1 pizza cutter and my host wanted 2! Her order just arrived today... what do I do?
  10. babywings76

    Doing Hot Pizza Dip as Part of a Show

    My host wanted to do the Hot Pizza Dip as an appetizer for her guests to sample while I do the demo of the Taffy Apple Tartlets. We were hoping to do this so we could show some stoneware. Even though the mini baker isn't included in the sale, I thought it would be okay to do if we also used...
  11. janetupnorth

    Has Anyone Made the Crusty French Bread Pizza Bites?

    For a show? Interactively? I booked a show last Tuesday in the middle of having the flu and in order for the host to get invites out and get ready in time I just send a Season's Best for her to pick a recipe. Of course, she picks one of the rare ones I haven't done. Show is...
  12. P

    What to Serve With Hot Pizza Dip?

    I'm making Ann's version of Hot Pizza Dip at my Friday evening show. My host wants to have something to serve with it that will be a good compliment - what do you suggest? People will be coming from work and they will probably be hungry. She's having some sort of dessert too. This won't be a...
  13. PamperedCaniac

    Why Is Hot Pizza Dip a Crowd Pleaser at Events?

    I just wanted to let you all know that the Hot Pizza Dip has been a huge success at my shows!!! Everyone RAVES about it and I am selling the Italian Sesoning, stones and a few other items by making this! :chef:
  14. L

    Is Caprese Pizza Worth the Expense and Effort?

    Has anyone made this?? Like it?? Good for Show?? I'm thinking with all that fresh Mozzerella it's not a cheap recipe though, sounds delicious though. Lisa
  15. R

    Urgent Spinach Carbonara Pizza: Tips and Tricks for Using Frozen or Fresh Spinach

    Has anyone used the frozen spinach for this recipe? If so, how many packages? Alternatively, does anyone know the conversion of 8 cups to ounces or grams? I have a 10 oz/284 g bag of baby spinach. I'm wondering if I would need 2 packages or 3 packages if I use the fresh baby spinach. Does anyone...
  16. P

    What's the perfect holiday recipe and easy pizza for your next gathering?

    I have a host that is looking to serve a holiday recipe and an easy pizza. I will be doing a demo on a trifle. What would you recommend?
  17. beepampered

    Preventing Moisture Leaks from a Pizza Stone when Cooking Cookies

    A customer has a pizza stone that leaks moisture onto the bottom of her stove when she cooks chocolate chip cookies. She's put aluminum foil over the bottom of the stone. Anything else she can do to prevent this? Thanks...
  18. P

    Can Anyone Share a 2003 Pizza Recipe with Potato Slices, Bacon & Green Onions?

    My friend says she has a SB from 2003 that has a pizza with potato slices and bacon and green onions on it...I've asked her a few times to scan it to me but she hasn't. Does anyone have this recipe?
  19. A

    Easy Caramel Apple Pizza Recipe with Sugar Cookie Dough and Sliced Apples

    A host wants me to do this recipe....sugar cookie dough with caramel and sliced apples...I can't seem to find it. Can anyone help? Thanks in advance!
  20. babywings76

    Doing Spinach Carbonara Pizza at a Show

    I've made this recipe at home several times, and love it. Now I'm doing it at a show this Saturday and am trying to figure out how I want to do it for a show. Has anyone done this yet? Anyone have a show outline for it? On a previous thread someone shared a tip about mixing the sauce...
  21. ChefSharain

    Has Anyone Experienced a Pizza Stone Explosion?

    I had a host call tonight and tell me about one of her guests that purchased a pizza stone and it exploded right in the oven! I am a really new consultant and have been cooking on mine for years. Thank goodness the guest had said the same thing....they have had them before and knew it was...
  22. ChefPaulaB

    Delicious Spinach Carbonara Pizza Recipe | Perfect for Lunch Parties!

    Has anyone ever made this (from Seasons Best F/W 2008)? I'm making for a show tomorrow and just noticed that it says it makes 6 servings... but since it's made in the Large Bar Pan, I find that hard to believe, they must be huge servings... I'm hoping that I'm right, because she is expecting...
  23. kcjodih

    Spinach Carbonara Pizza Recipe?

    Where would I find this recipe? I've seen it mentioned, checked the F/W S/B and it's not there. Help please!
  24. elizabethfox

    Chicken Fajita Pizza in Atb Cookbook

    Has anyone made this before?? If so how is it?? I want to make it for my family, but DH and I don't like red/green peppers cooked. So I was thinking of leaving them out and just putting banana peppers on it .....cuz we LOVE those...LOL. Anyone got any suggestions or thoughts on this recipe...
  25. C

    Delicious Garden Ranch Pizza Recipe | Season's Best 2005 | Chef Moseley"

    I know it's from S/S 2005 season's best. If you have this please email me [email protected] I found it by doing a google search :)Here it is in case someone else needs it too :)Garden Ranch Pizza2 packages (10 ounces each) refrigerated pizza crust 1/2 cup mayonnaise 1/2 package (1 ounce)...
  26. Koolotus

    Sugar Cookie Pizza With Pineapple??

    I have no clue! I usually do not do dessert shows. I have no idea what this could be. Recipe Queens! Do you know which PC recipe has pineapple on it and is made with a sugar cookie crust? Thanks!
  27. christy_c

    Need a Spinach Carbonara Pizza Recipe?

    Does anyone have this recipe typed up? I'm at work & need it for my trip to the grocery store on my way home. Thanks in advance. :)
  28. DessertDivaFL

    Have you tried the new Pillsbury Thin Crust Pizza Crust yet?

    I am not sure if anyone posted this but I went to the store an hour ago to get the ingredients for the Spinach Carbonara Pizza and I found a new Pillsbury product - THIN CRUST PIZZA CRUST. Oh, this is wonderful. It is a perfect fit in the Large Bar Pan! It will unroll the opposite of the...
  29. Jenni

    Ordered Pizza Party Set - But Received More Than Expected!

    I had a customer order the pizza party set and her stone broke in the oven. She is in th middle of moving and I offered to handle the return. I picked up the palm size piece of stone, made the phone call, and shipped out the stone. Since she hadn't given me her new address and I didn't know how...
  30. L

    Host Appreciation Event: Pizza, Pasta, & Desserts

    I did a mini-host appreciation event today (kind of like an open house). I made the Chicken Satay Pasta, the Spinach Carbonara Pizza, the Tiramisu Trifle, and the Rum Cake recipe that comes with the Silicone Crown Cake Mold (please excuse if I am misspelling or mis-naming things...not willing to...
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