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To make the Spinach Carbonara Pizza, you will need the following ingredients:
Yes, you can use a different type of crust for this recipe such as homemade pizza dough or a cauliflower crust. Just make sure to follow the instructions for baking the crust before adding the toppings.
You can cook the bacon in a skillet on the stove until it is crispy, or you can cook it in the oven on a baking sheet at 375°F for 15-20 minutes. Make sure to drain the bacon on paper towels before using it on the pizza.
Yes, you can make this recipe vegetarian by omitting the bacon and using a meatless alfredo sauce or a combination of shredded mozzarella and crumbled feta cheese for added flavor.
To store leftovers, let the pizza cool completely before placing it in an airtight container and refrigerating for up to 3 days. To reheat, place the pizza in a preheated oven at 375°F for 10-15 minutes, or until heated through.