What's for Dinner...wednesday, July 21

Click For Summary

Discussion Overview

The thread features participants sharing their dinner plans and recipes, along with personal anecdotes related to food and gatherings. Various dishes are mentioned, highlighting individual cooking experiences and preferences.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant shares their plan for turkey burgers with fresh mozzarella and a spinach strawberry salad, along with grilled vegetables.
  • Another participant discusses their menu for a bridal shower, including chicken salad on croissants and fruit skewers, expressing frustration about not being supported by the family.
  • Several participants mention enjoying salads, with one describing a specific combination of ingredients and a unique hummus preparation.
  • One participant describes marinating and grilling pork loin skewers with pineapple, noting the flavor and juiciness of the dish.
  • Another participant expresses enthusiasm for the pork dish, indicating they have the ingredients to replicate it soon.
  • Some participants express a desire for cake, contrasting it with the other dishes mentioned, while one mentions making a hot fudge sauce for cream puffs.
  • One participant suggests a yogurt dipping sauce to accompany a dish, sharing their thoughts on its potential flavor enhancement.

Areas of Agreement / Disagreement

Views differ on preferred dishes and ingredients, with no clear consensus on a single favorite meal or recipe among participants.

Contextual Notes

Participants share personal cooking experiences and preferences, reflecting a variety of meal preparations and social gatherings.

Who May Find This Useful

Readers interested in diverse meal ideas and personal cooking experiences may find the shared recipes and anecdotes relevant.

P
pamperedbybarbara
Messages
484
Good Morning!!!!!

Happy Birthday to cheffers....Brenda K., msadoian, Geekgirl69, and ShelbyMichalek...have a super day, today!!!!:)

Tonight for dinner we are having turkey burgers w/melted fresh mozzerella, I may try the spinach strawberry salad mentioned reecently here on PC, along with grilled zuccini, eggplant and peppers....

Have a relaxing day, everyone!!!
 
Have a Bridal Shower tonight...for the family, who steadfastly refuse to do a PC one, so I see that the bride is registered for crap at Target and BB&B....oops, sorry, I digress...

Anyway, I'll be having Chicken Salad on croissants, Fruit Skewers w/ dip (I'm making those) and Cream Puffs w/ chocolate sauce and strawberries. (I'm also making the sauce).

Did I mention that they've called me twice to ask if they can borrow my PC serving dishes and platters? Oh sure, use me, but don't support me. :rolleyes:

Sorry, again I digress....


So, the Big & Little Man will be having Fruit Salad, and Sloppy Joes.
 
Had a salad (my normal spring mix with spinach, tomato, avocado, craisins, feta cheese and tiny bit of Greek dressing) and an orange bell pepper dipped into hummus. I mixed chipotle rub into the hummus. Love it that way.
 
JAE said:
Had a salad (my normal spring mix with spinach, tomato, avocado, craisins, feta cheese and tiny bit of Greek dressing) and an orange bell pepper dipped into hummus. I mixed chipotle rub into the hummus. Love it that way.
Click to expand...

Just wanted you to know - the Spam Salad was still there. Spam, cheese, noodles...what more could you want?:rolleyes:
 
I marinated cubes of center cut pork loin in canola oil, white wine vinegar, and Jamaican Jerk Rub. Then skewered them with pineapple chunks and grilled it. Served it with brown rice. The pork was succulent and juicy and the rub imparted the best flavor!
 
leftymac said:
I marinated cubes of center cut pork loin in canola oil, white wine vinegar, and Jamaican Jerk Rub. Then skewered them with pineapple chunks and grilled it. Served it with brown rice. The pork was succulent and juicy and the rub imparted the best flavor!
Click to expand...

Ahhh, man, you can WRITE food porn too!

Sounds really good, and I have everything in the house to make this for dinner tomorrow!
 
ChefBeckyD said:
Ahhh, man, you can WRITE food porn too!

Sounds really good, and I have everything in the house to make this for dinner tomorrow!
Click to expand...

Definitely do it! Just make sure you grill the pork to perfection like I did. ;)
 
ChefBeckyD said:
Just wanted you to know - the Spam Salad was still there. Spam, cheese, noodles...what more could you want?:rolleyes:
Click to expand...

CAKE! I would want CAKE! Cake with frosting. I could skip right over the SPAM salad, eat the fruit kabobs and go right to the cake.
 
Becky, I also recommend making a yogurt dipping sauce. Take plain yogurt and season it with some of the Rub and maybe some chopped cilantro and very finely chopped shallot or onion. I commented to Evan while we were eating that a yogurt sauce would be perfection.And the pineapple was sweet and tender with the perfect amount of caramelization from the grill. :)
 
JAE said:
CAKE! I would want CAKE! Cake with frosting. I could skip right over the SPAM salad, eat the fruit kabobs and go right to the cake.
Click to expand...

No cake - just cream puffs. BUT I made a killer hot fudge sauce to go with them!:chef:
 
leftymac said:
Becky, I also recommend making a yogurt dipping sauce. Take plain yogurt and season it with some of the Rub and maybe some chopped cilantro and very finely chopped shallot or onion. I commented to Evan while we were eating that a yogurt sauce would be perfection.

And the pineapple was sweet and tender with the perfect amount of caramelization from the grill. :)
Click to expand...

It's 7:41am...is that too early to light the grill? I have yogurt - I can do this!
 

Frequently Asked Questions

What is "What's for Dinner" event on Wednesday, July 21?

"What's for Dinner" is a special event hosted by Pampered Chef where participants can discover quick and easy meal ideas, learn new recipes, and explore kitchen tools that can help simplify dinner preparation.

How can I participate in the "What's for Dinner" event?

You can participate in the event by registering through your Pampered Chef consultant's link or by visiting the Pampered Chef website. Make sure to mark your calendar for July 21 to join the fun!

Will there be any special promotions during the event?

Yes, during the "What's for Dinner" event, there may be exclusive offers, discounts, or promotions on selected Pampered Chef products. It's a great opportunity to stock up on kitchen essentials!

Can I invite friends to join the event?

Absolutely! You are encouraged to invite friends and family to join the "What's for Dinner" event. Sharing the experience can make it even more enjoyable and fun!

What types of recipes will be featured during the event?

The event will showcase a variety of recipes that are quick, easy, and perfect for busy weeknights. Expect to see a mix of appetizers, main dishes, and even desserts that can be made using Pampered Chef tools.

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