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Pampered Chef: Sales Today is my first cooking show in almost a year and a half!!

  1. ChefJoyJ

    ChefJoyJ Veteran Member

    I started out strong with PC, then due to family illnesses, deaths, rough pregnancy, and having a baby, I had to put it on the back burner for quite some time. I have my first live show today. I'm super excited...but nervous, b/c I don't remember everything and I tried to cram product tips/info. Then I decided that they are there to have fun, help (and learn) easy and delicious recipes, and shop...not to be bombarded with technical info. I am planning on letting the products sell themselves, or the guests share their testimonials. I'm praying that goes well...

    Any tips for me? I'd love to hear what you do to make your shows successful...
    Aug 1, 2009
  2. NooraK

    NooraK Legend Member Gold Member

    Just have fun!
    Aug 1, 2009
  3. lockhartkitchen

    lockhartkitchen Senior Member

    I'd use the show as a recruiting opportunity. Let your guests know how flexible PC can be. It's nice to have a job that is so flexible with life changes. I'd let guests help read the recipe for you, help with tools, etc. It will releave some of the pressure you may be feeling. Have fun!!
  4. pampchefsarah

    pampchefsarah Senior Member Gold Member

    Joy, your best show was $1578 - that's spectacular. What did you do at that show? Obviously, it worked.
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