Thick Slices for Burgers: Using the Ultimate Slice & Grate

Click For Summary

Discussion Overview

This thread centers around experiences and opinions regarding the Ultimate Slice & Grate (USG) and its comparison to the newer Ultimate Mandolin, particularly in relation to slicing thickness for burgers. Participants share their personal experiences with both tools and express their thoughts on the effectiveness of the USG.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions using the USG to slice tomatoes and onions but finds the slices thinner than desired, questioning if they are using it incorrectly.
  • Another participant agrees that the USG produces thinner slices compared to the Ultimate Mandolin, which they found to yield thicker slices.
  • One participant expresses relief that they are not alone in finding the USG's slices too thin and contemplates the practicality of purchasing the new mandolin while owning a nearly new USG.
  • A different participant shares their plan to host a show to acquire desired tools, including the Santoku, and considers giving the USG to their mother.
  • Another participant reflects on the safety of the new Mandolin and their intention to wait until they can obtain it at a discount, noting that others seem happier with it after practice.

Areas of Agreement / Disagreement

Views differ regarding the effectiveness of the USG for achieving desired slice thickness, with some participants agreeing that it produces thinner slices while others express a desire for thicker results.

Contextual Notes

Participants discuss their personal experiences with the USG and the new Mandolin, highlighting individual preferences and considerations regarding tool effectiveness and safety.

Who May Find This Useful

Consultants interested in the performance of the Ultimate Slice & Grate and the Ultimate Mandolin may find these shared experiences relevant to their own tool usage and purchasing decisions.

Aun
Aun
Gold Member
Messages
125
With everyone on here talking about the new mandolins, I remembered I have a "retro" question about using the (now discontinued) ultimate slice and grate (sigh, I just bought mine last fall and have only used it a couple of times since and now they have something "new and improved")

Anyway, I used my USG to slice tomatoes and onions (for burgers). I tried both the v-shaped blade and the adjustable straight blade (on the thickest setting), but with either setting the slices are a little thinner than I would like them. When you slice a tomato or onion for a hamburger, you don't really need to be able to see through the slices...

Am I doing something wrong? Or does everybody else just get by with the super thin slices? :confused:

THANKS!
 
I found that the Ultimate Mandolin has thicker slices. I found my tomatoes came out too thin on the USG but w/ the v blade on the mandolin they are thicker.

So yes I agree, the USG does do thin slices.
 
  • Thread starter
  • #3
It makes me feel better to know it wasn't just me doing something wrong! THANKS!!

I'd love to have the new mandolin, but it's going to be hard to justify getting it when I have a nearly brand new USG sitting in the cabinet.....

I wonder if anyone in my family would like an "almost good as new" USG for Christmas??? ;)

But then again, after reading through the posts about using the mandolin, it sounds like it might be a good idea to wait a little bit until everybody gets the bugs worked out on using it.
 
I'm hosting my own show in Sept. to get myself the tools I really want but cant afford. Like the Santoku (unless I get $ for my birthday lol) .

I might give my USG to my mom but then again I do use it alot and I can keep the mandolin in my demo crate.
 
Aun said:
It makes me feel better to know it wasn't just me doing something wrong! THANKS!!

I'd love to have the new mandolin, but it's going to be hard to justify getting it when I have a nearly brand new USG sitting in the cabinet.....

I wonder if anyone in my family would like an "almost good as new" USG for Christmas??? ;)

But then again, after reading through the posts about using the mandolin, it sounds like it might be a good idea to wait a little bit until everybody gets the bugs worked out on using it.
Click to expand...
From my understanding the new Mandoline is much safer to use. I bought the USG on my last Aug. show as, well just because. Now I'm thinking of waiting until I can either earn the Mandoline free or half-priced on a show. From what I've gathered most are much happier with the new Mandoline once they've practiced with it :)
I thought about giving the USG as a gift, but really don't want to as it's not as safe as the new one :)

Liz
 

Frequently Asked Questions

What is the Ultimate Slice & Grate?

The Ultimate Slice & Grate is a versatile kitchen tool from Pampered Chef designed for slicing and grating a variety of foods, including vegetables, cheese, and meats. It features adjustable thickness settings, allowing you to create thick slices perfect for burgers or other dishes.

How do I adjust the thickness for slicing burgers?

To adjust the thickness for slicing burgers, simply turn the dial on the Ultimate Slice & Grate to your desired thickness setting. For thick burger slices, choose a setting that allows for a thicker cut, typically around ½ inch or more, depending on your preference.

Can I use the Ultimate Slice & Grate for other foods besides burgers?

Yes, the Ultimate Slice & Grate is designed for versatility. In addition to slicing burger patties, you can use it to slice vegetables for salads, cheese for sandwiches, or even fruits for desserts. Its adjustable settings make it suitable for various thicknesses and types of food.

Is the Ultimate Slice & Grate easy to clean?

Yes, the Ultimate Slice & Grate is designed for easy cleaning. Most parts are removable and can be washed in the dishwasher. For best results, rinse off any food particles immediately after use and follow the manufacturer's cleaning instructions for maintenance.

Where can I purchase the Ultimate Slice & Grate?

You can purchase the Ultimate Slice & Grate through Pampered Chef's official website or by contacting a Pampered Chef consultant. Additionally, it may be available at various kitchenware retailers or online marketplaces that carry Pampered Chef products.

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