Does anyone have the Peanutty Chocolate Banana Bread recipe from the More Stoneware Sensations Cookbook (Pg. 36). I lost the cookbook and desperately need to find this recipe. thank you!
Here you go... Peanutty Chocolate Banana Bread (More Stoneware Sensations Cookbook...pg 36) 2 cups flour 1 cup sugar 1 Tbls baking powder 1/2 tsp salt 1 cup mashed ripe bananas (about 2 medium) 1/3 cup milk 1/3 cup peanut butter 3 Tbls vegetable oil 1 egg 1 cup milk chocolate morsels, divided 1/3 cup peanuts, chopped Preheat oven to 350°F. Spray bottom only of Stoneware Loaf Pan with vegetable oil using Kitchen Spritzer. In Classic Batter Bowl, combine flour, sugar, baking powder and salt. Add bananas, milk, peanut butter, oil and egg; stir just until dry ingredients are moistened using Mix 'N Scraper. Stir in 3/4 cup of the milk chocolate morsels. Spoon batter into pan. Using Food Chopper, coarsely chop peanuts. Sprinkle peanuts and remaining 1/4 cup milk chocolate morsels evenly over batter. Bake 60 minutes or until Cake Tester inserted in center comes out clean. Cool in pan 10 minutes. Loosen sides of loaf from pan; remove loaf to Nonstick Cooling Rack. Cool completely. Cut into slices using Serrated Bread Knife. Makes 12 servings
