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pamperedlinda said:Mine still smells too. HO said to use soft scrub with bleach. I keep forgetting to buy some.
lisa717 said:I have a question...I have a customer who ordered it....put a fruit salad in it...just the fruit..watermelon, cantelope, grapes...etc and it stained the green part...did HO say that would happen? I can't find the info on the email they had sent....
babywings76 said:Can you use that Cascade plastic container cleaner? I also remember reading somewhere that HO recommends not using the collaps. bowl for the cheeseburger salad-due to staining. But most salads use tomatoes, or if it's collapsed and used for salsa or 7-layer dip, I imagine there will also be staining. I have non PC white plastic bowls, and they all stain, but fade over time. Also, I learned that washing plastic in hot water sets in the stains. They still come out over time, but I try to not have the water quite so hot. Do preliminary cleaning with lukewarm or coolish water, then switch to hot.
HO's Fruit Salad Staining on Green Material is a product that is designed to stain green material with natural fruit juices. The process involves placing pieces of fruit on the green material and allowing the juices to soak in and create a colorful stain.
Yes, any type of fruit can be used with this product. Watermelon, cantaloupe, and grapes are just a few examples of fruits that can be used to create the stain.
Yes, the stain created by HO's Fruit Salad Staining on Green Material is permanent and will not wash out. It is important to keep this in mind when using the product on clothing or other items that may need to be washed regularly.
I cannot find any information in the email from HO stating that fruit staining would occur on the green material. It is possible that this was not mentioned in the email and therefore, it may have been an unexpected result.
Unfortunately, there is no way to prevent the fruit from staining the green material when using HO's Fruit Salad Staining. However, you can try using a barrier, such as wax paper or plastic wrap, between the fruit and the material to minimize the staining.