susiescookingcorner
- 37
Here are the ingredients that were requested for this recipe:
Puffs:
3/4 c. water
1/4 cup butter or margarine
1/4 t. salt
3/4 c. all-purpose flour
3 eggs, lightly beaten
Filling and Topping:
1 container (8 oz.) frozen whipped topping, thawed
1/2 c. powdered sugar
1/2 t. Pantry Double Strength Vanilla
1/4 c. prepared chocolate frosting, melted
2 T chopped pistachios
Puffs:
3/4 c. water
1/4 cup butter or margarine
1/4 t. salt
3/4 c. all-purpose flour
3 eggs, lightly beaten
Filling and Topping:
1 container (8 oz.) frozen whipped topping, thawed
1/2 c. powdered sugar
1/2 t. Pantry Double Strength Vanilla
1/4 c. prepared chocolate frosting, melted
2 T chopped pistachios