BYUSkiBum
- 10
Hi,
I am really excited because I called our old agent and she helped me to get time at their next regional meeting (3 different offices) to present Pampered Chef as gifts to give to clients when they close on a house. I will have about 10 minutes to present, so I want to make sure that I cover what will be important to say and that I have a few gift ideas done up to show. Thoughts anyone?
I was thinking that I would start off by intoducing myself, then say a little about the company....represent quality, etc......I could really use some help with some good info here about how great Pampered Chef is....I might even ask who has heard of us before because here in Utah it seems like everyone knows PC...my old agent even said that she LOVES PC and might want to host a show, too, as a side angle.....anyway, then I wanted to show some different packages and explain the pricing, etc. I am thinking that I want to say something about the fact that a gift of PC is something that will last them (my agent gave me a bread basket, which when it was gone, was gone...although I will not down her gift at the meeting of course,) I will say something like.....everytime they use that _______ they will think of you, and when the time comes to sell or buy another home, you will have been on their minds.
I am going to take some treats in....I have an order coming today that has the oval platter on it for me, so I will use that, I think, and I am thinking about making up the holiday bars with the cranberries and almond bark, the brownies from season's best, and I want one other cute trat.....the prezel wreaths? Anyway, I will leave the platter there and arrange to get it from my agent the next day, etc.
Here are my questions....I don't have a ton of stuff because I am a new consultant, but my director said that I could borrow some items from her....I have been looking in the holiday mini catelog for ideas, and I like doing the batter bowl with the towels in it for color and then a few other items, and then tieing a ribbon on with a tag...something professional....here are my qiestions really...
Here is Utah, there is a law that agents presents can not exceed $50 in price....my agent told me that ppl usually do $25-50, which is actually not that much for PC stuff....I wanted to just recreate the Baker's Delight from the holiday catelog, but it would be more like $80 something.....
SO, I was thinking of doing up the batterbowls with the layered brownie mix, or one of the layered things, but does that still seem professional, and do I need to have a food handlers permit if I offer to do those up for th agents to give....I will charge more to cover the cost of my supplies, but I am just not sure if that would be a good idea....
Anyway, this has turned into a novel, but any suggestions would be great.....TIA!
I am really excited because I called our old agent and she helped me to get time at their next regional meeting (3 different offices) to present Pampered Chef as gifts to give to clients when they close on a house. I will have about 10 minutes to present, so I want to make sure that I cover what will be important to say and that I have a few gift ideas done up to show. Thoughts anyone?
I was thinking that I would start off by intoducing myself, then say a little about the company....represent quality, etc......I could really use some help with some good info here about how great Pampered Chef is....I might even ask who has heard of us before because here in Utah it seems like everyone knows PC...my old agent even said that she LOVES PC and might want to host a show, too, as a side angle.....anyway, then I wanted to show some different packages and explain the pricing, etc. I am thinking that I want to say something about the fact that a gift of PC is something that will last them (my agent gave me a bread basket, which when it was gone, was gone...although I will not down her gift at the meeting of course,) I will say something like.....everytime they use that _______ they will think of you, and when the time comes to sell or buy another home, you will have been on their minds.
I am going to take some treats in....I have an order coming today that has the oval platter on it for me, so I will use that, I think, and I am thinking about making up the holiday bars with the cranberries and almond bark, the brownies from season's best, and I want one other cute trat.....the prezel wreaths? Anyway, I will leave the platter there and arrange to get it from my agent the next day, etc.
Here are my questions....I don't have a ton of stuff because I am a new consultant, but my director said that I could borrow some items from her....I have been looking in the holiday mini catelog for ideas, and I like doing the batter bowl with the towels in it for color and then a few other items, and then tieing a ribbon on with a tag...something professional....here are my qiestions really...
Here is Utah, there is a law that agents presents can not exceed $50 in price....my agent told me that ppl usually do $25-50, which is actually not that much for PC stuff....I wanted to just recreate the Baker's Delight from the holiday catelog, but it would be more like $80 something.....
SO, I was thinking of doing up the batterbowls with the layered brownie mix, or one of the layered things, but does that still seem professional, and do I need to have a food handlers permit if I offer to do those up for th agents to give....I will charge more to cover the cost of my supplies, but I am just not sure if that would be a good idea....
Anyway, this has turned into a novel, but any suggestions would be great.....TIA!
