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This discussion focuses on the best practices for handling outside order forms (OOFs) during fundraisers. Users are advised to either transfer orders onto a 2-ply receipt or return the original OOF to students, depending on organizational policies. The P3 tool is highlighted for printing order forms, emphasizing that the method of record-keeping should align with the organization's guidelines. Consulting a supervisor for clarification on preferred practices is recommended.
PREREQUISITESFundraising coordinators, school administrators, and anyone involved in managing fundraiser orders and documentation processes.
Outside order forms are additional order sheets that allow participants to collect orders from friends, family, and coworkers who may not be able to attend the fundraiser event. These forms typically include a list of available products, prices, and space for customers to fill in their contact information and order details. Participants can submit these forms along with their own orders to maximize sales and support the fundraiser.
To encourage participants to use outside order forms effectively, provide clear instructions on how to fill them out and emphasize the benefits of reaching out to their networks. Offer incentives for those who collect the most orders, such as small prizes or recognition. Additionally, share tips on how to approach potential customers and communicate the purpose of the fundraiser to generate interest.
If you receive outside order forms with incomplete information, it's important to follow up with the participant who submitted the form. Contact them to clarify any missing details, such as customer names, addresses, or payment information. This ensures that all orders can be processed accurately and helps maintain a positive experience for both the fundraiser participants and their customers.
To keep track of outside orders, create a dedicated spreadsheet or use a tracking system that allows you to log each order as it comes in. Include columns for participant names, order details, and payment status. Regularly update this log and communicate with participants to confirm that all orders have been accounted for before submitting the final tally to Pampered Chef.
Common mistakes to avoid when handling outside order forms include failing to collect complete customer information, not verifying payment methods, and neglecting to communicate deadlines for order submission. Additionally, be cautious about mixing outside orders with regular orders to prevent confusion. Keeping organized records and maintaining clear communication can help mitigate these issues.