chefautumn
Member
- Aug 5, 2005
- 118
- 0
Hi!
I don't post a lot, but I sure do get some GREAT information from everybody. I just had my 2nd live kitchen show and it was such a success!!
($1020 and still climbing!!) I passed around my theme show binder, and someone booked a show for Oct. 1. They were most interested in the spa theme. I'm really excited to present a kitchen show for her. She will be hiring a massage therapist for her guests, and she has a hot tub. I have a few ideas but I'd like to find out if anyone has done a show like this before. I'm not sure if I should prepare food before the guests arrive or do a demonstration.
What type of food should we serve? I have a meeting with the host to go over her host packet and confirm some ideas for her show. I cant tell you how thrilled she was. Immediatly after we set a date she was on her cell phone inviting people.
I know she wants to have a very succesful show, I'm just worried that the focus will be directed to relaxing that nobody will be interested in buying anything.
Any suggestions in making this show a big success would be greatly appreciated!
By the way, I have to say Thank You to all of the wonderful ideas and help that everybody provides. Have a great day!
Autumn Cercone
Independant Kitchen Consultant for
The Pampered Chef
[email protected]
I don't post a lot, but I sure do get some GREAT information from everybody. I just had my 2nd live kitchen show and it was such a success!!
Any suggestions in making this show a big success would be greatly appreciated!
By the way, I have to say Thank You to all of the wonderful ideas and help that everybody provides. Have a great day!
Autumn Cercone
Independant Kitchen Consultant for
The Pampered Chef
[email protected]