Intrepid_Chef
Silver Member
- 5,161
I have a customer (past host) who wants to know if any of the lids from her old set of cookware (she thinks it's professional) would fit on the saute pans she just bought. (Her old set is in storage ... she's in the process of building a house.)
She got the 8 inch, 10 inch and stir fry skillet.
I told her I'd had luck using the 3 qt. saucepan lid on the 8 inch, but it doesn't exactly fit, and thought perhaps the 10 inch lid that fits on the stockpot might also work on the 10 inch saute pan.
She's planning to buy the 12 inch lid regardless.
Is anyone familiar with these lids and pans?
She got the 8 inch, 10 inch and stir fry skillet.
I told her I'd had luck using the 3 qt. saucepan lid on the 8 inch, but it doesn't exactly fit, and thought perhaps the 10 inch lid that fits on the stockpot might also work on the 10 inch saute pan.
She's planning to buy the 12 inch lid regardless.
Is anyone familiar with these lids and pans?