twinmommy
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The thread centers around a participant's request for a specific recipe for mini brownie cups filled with white chocolate pudding and cream cheese, topped with strawberries. Other participants respond with suggestions and share their experiences related to the recipe.
No clear consensus emerges, as participants share various experiences and suggestions without a unified conclusion on the recipe details.
The discussion reflects personal experiences with a specific recipe and the challenges of navigating the recipe search function within the community.
Participants interested in dessert recipes, particularly those looking for creative variations on brownie recipes, may find this discussion relevant.
ChefBeckyD said:You are welcome! These are always a HUGE hit! Last year, for Halloween, I colored the filling orange, and topped them with candy corn - they were so cute!
Chef Stacy Edwards said:Wow Becky love it love it. I am so doing this. :thumbup:
ChefBeckyD said:I should say one more thing about this though - don't put the candy corn on until you are going to serve them. It melts into the filling if you leave them on overnight!Imagine my surprise when my candies were missing the next morning!
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