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The ingredients for the creamy chicken tacos are boneless skinless chicken breasts, taco seasoning, cream of chicken soup, sour cream, and your choice of toppings such as shredded cheese, lettuce, tomatoes, and salsa.
Yes, you can definitely use a slow cooker for this recipe. Simply follow the instructions for cooking the chicken in the slow cooker instead of on the stovetop.
To make the chicken tacos creamy, you will mix together cream of chicken soup and sour cream in a separate bowl before adding it to the cooked chicken. This will create a creamy and flavorful sauce for the tacos.
Yes, you can use a different type of meat such as ground beef or shredded pork for this recipe. Just adjust the cooking time and follow the same steps for adding the creamy sauce and toppings.
This recipe makes approximately 6 servings, but you can easily adjust the quantities to make more or less depending on your needs.