I had my first party last night and it went really good. The only thing I need help on is keeping everyone focused. There were alot of little conversations going on and not paying too much attention to what I was doing. However, sales were almost $200.00. I made it through though, so I can pat myself on the shoulder for that!!!
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Discussion Overview
The thread centers around participants sharing their experiences from hosting their first Pampered Chef parties. They discuss challenges related to keeping guests focused and engaged during the shows, as well as their sales outcomes.
Discussion Character
- Anecdotal
- Opinion-based
Main Points Raised
- One participant, identifying as a consultant, shared that their first party went well with nearly $200 in sales, despite challenges in keeping guests focused.
- Another participant mentioned using Pampered Chef bingo to engage guests, which worked initially but led to side conversations once prizes ran out.
- A different participant reflected on their first show, noting difficulties in maintaining focus among guests, but still achieving $375 in sales after adding outside orders.
- One participant emphasized that the first show is often the hardest and encouraged maintaining a positive attitude.
- Another participant suggested measures to keep guests engaged, such as setting clear expectations for the presentation and using games with prizes to maintain focus.
- One participant reported a disappointing second show with only $27.50 in sales, highlighting the unpredictability of guest engagement.
Areas of Agreement / Disagreement
Participants generally agree that the first show can be challenging and that engagement strategies may vary in effectiveness. However, views differ on the best methods to keep guests focused, with no clear consensus on a single approach.
Contextual Notes
Participants shared personal experiences from their shows, highlighting the variability in guest engagement and sales outcomes based on different factors, such as the audience composition.
Who May Find This Useful
Consultants who are new to hosting parties may find these shared experiences and strategies relevant as they navigate their own challenges in engaging guests and achieving sales.
cat
Gold Member
- 1,081
Congratulations! 
Getting through that first show is tough, but things will only get better from here! You get better with practice and your average show sales definitely goes up!
I had a show last night too and in order to get people to pay more attention to me, I played Pampered Chef bingo. It worked, until the first two people won (and then I didn't have any more prizes!) and that's when the side conversations started. My hostess did a good job of getting people's attention when it got too rowdy, but usually, I just talk to the ones that ARE paying attention and let the rest go. Then at the end, I offered to talk about any products they were interested in that I didn't go over and let people come up to test anything they wanted to! That always helps to increase sales!!
Getting through that first show is tough, but things will only get better from here! You get better with practice and your average show sales definitely goes up!I had a show last night too and in order to get people to pay more attention to me, I played Pampered Chef bingo. It worked, until the first two people won (and then I didn't have any more prizes!) and that's when the side conversations started. My hostess did a good job of getting people's attention when it got too rowdy, but usually, I just talk to the ones that ARE paying attention and let the rest go. Then at the end, I offered to talk about any products they were interested in that I didn't go over and let people come up to test anything they wanted to! That always helps to increase sales!!
jentapp
- 284
Great job!You did great on your first show!
I had a lot of problems getting people to focus, too (my first show was last week, second show it today...last week I had 4 guests, 3 of whom knew each other and no one really paid any attention, but I also had a migraine so it was just bad all around...though I did end up with a $375 show after I added in a few outside orders).
I'm hoping that today's show will go better. Mostly friends of my husband from work and church (he did all of the inviting and will probably end up helping me do part of the show today). I think a lot of it depends on who you've got there...relatives don't seem as interested as strangers do.
I had a lot of problems getting people to focus, too (my first show was last week, second show it today...last week I had 4 guests, 3 of whom knew each other and no one really paid any attention, but I also had a migraine so it was just bad all around...though I did end up with a $375 show after I added in a few outside orders).
I'm hoping that today's show will go better. Mostly friends of my husband from work and church (he did all of the inviting and will probably end up helping me do part of the show today). I think a lot of it depends on who you've got there...relatives don't seem as interested as strangers do.
apriljc
- 545
gilliandanielle
- 6,059
Sometimes shows just can't be controlled, but usually taking a few "measures" helps.
*I always say "I am going to tell you about these products for 20 minutes while the food is cooking, then you will be free to catch up while you enjoy the recipe."
*Try not to break very often. Some people are uncomfortable with silence, and will start chatting and not stop.
*A game with a clear prize that lasts the whole show is the bast way IMHO to keep people focused. Try playing games and getting participation to earn tickets, then give a bigger prize to the overall winner.
Good luck and congratulations!
*I always say "I am going to tell you about these products for 20 minutes while the food is cooking, then you will be free to catch up while you enjoy the recipe."
*Try not to break very often. Some people are uncomfortable with silence, and will start chatting and not stop.
*A game with a clear prize that lasts the whole show is the bast way IMHO to keep people focused. Try playing games and getting participation to earn tickets, then give a bigger prize to the overall winner.
Good luck and congratulations!
jentapp
- 284
Could have been worse...My show #2 today has a total commissionable sales of a whopping $27.50. 2 guests showed, neither could afford to buy much (obviously). My DH was the one talking to everyone and inviting people, so I told him that he needs to pull in at least $130 in outside orders so that the show will at least qualify.
On the plus side, I won't have to cook tonight because there's all kinds of leftovers (planned on 10-15 people).
On the plus side, I won't have to cook tonight because there's all kinds of leftovers (planned on 10-15 people).
Frequently Asked Questions
How did my first Pampered Chef party go?
Your first Pampered Chef party is a significant milestone! Reflect on how you felt during the party, the engagement of your guests, and the overall atmosphere. If you received positive feedback and had fun, it likely went well!
What should I do with the orders from my first party?
After your party, compile all the orders and ensure you have accurate contact information for each guest. Submit the orders through your Pampered Chef consultant portal and follow up with your guests to confirm their orders and delivery details.
How can I follow up with my guests after the party?
Following up is crucial for building relationships. Send a thank-you message to each guest, expressing your appreciation for their attendance and support. You can also share any additional information about products they showed interest in or upcoming promotions.
What if I didn't sell as much as I hoped?
It's common for first parties to have varying levels of success. Use this experience as a learning opportunity. Analyze what worked and what didn’t, and consider asking for feedback from your guests. Focus on building relationships and improving for your next party.
How can I promote my next Pampered Chef party?
To promote your next party, utilize social media, email newsletters, and personal invitations. Share your excitement about new products, upcoming promotions, and any fun themes you plan to incorporate. Engaging visuals and personal stories can also help draw in more guests.
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