Lindsay
Gold Member
- 22
A little guidance needed for my show tomorrow.
My host wants to make an appetizer or two out of All the Best and is asking for tips on which one's to do. I don't have the cookbook in front of me (I'm at work for the next 11.5 hours), so I'm hoping one of you does and can post recipe names and/or recommendations.
I was planning on doing the Penne al Fresco but her microwave is literally 20 years old and won't accommodate the DBC. So I'm going to do a skillet recipe, I think the Zesty Ravioli Skillet, can you tell me what cookbook that's in (hopefully I have it...)?
Thanks! :chef:
My host wants to make an appetizer or two out of All the Best and is asking for tips on which one's to do. I don't have the cookbook in front of me (I'm at work for the next 11.5 hours), so I'm hoping one of you does and can post recipe names and/or recommendations.
I was planning on doing the Penne al Fresco but her microwave is literally 20 years old and won't accommodate the DBC. So I'm going to do a skillet recipe, I think the Zesty Ravioli Skillet, can you tell me what cookbook that's in (hopefully I have it...)?
Thanks! :chef: