Help Me Find a Lost Recipe from "All the Best Cookbook"

[SLDOWDY1978]

I made this recipe a couple of weeks ago but I lost it. It came out of the All the Best Cookbook. If anyone has this book, can you email me the recipe. I ordered the book but it wont be here in time for when I need it. Thanks in advance.

 

[KellyTheChef]

MINI-HAM PUFFS

1 pkg. (2½ oz.) processed sliced ham
1 small onion
½ c. shredded Swiss cheese
1 egg, lightly beaten
1½ t. Dijon-style mustard
1/8 t. black pepper
1 pkg. (8 oz.) refrigerated crescent rolls


Preheat oven to 350º F. With Food Chopper, finely chop ham and onion; place in Batter Bowl with cheese, egg, mustard and pepper. Stir to combine; set aside. Spray Mini-Muffin Pan with Spritzer. Unroll crescent-roll dough and press into a large rectangle, pinching seams to seal. Cut rectangle into 24 equal pieces with Pizza Cutter. Place dough pieces in Mini-Muffin Pan cuts and with lightly floured Mini-Tart Shaper, press each piece into a cup shape. Dip Mini-Tart Shaper in flour as necessary to prevent sticking. With Small Stainless Steel Scoop, divide the ham-cheese mixture evenly into dough cups. Bake 15 minutes or until lightly browned. Makes 24 appetizers.

 

[SLDOWDY1978]

Thank You Thank You Thank You!!!!

Just an FYI, i made it with cheddar and they were wonderful too.

 

[ChefBeckyD]

I cannot make these....because when I do, I tend to eat the whole batch myself!:yuck:

 

[KellyTheChef]

Hmmm...

I think I am making something to take to my MOPS group on Thursday. Now that I posted the recipe, these sound like they would be good for that!

Are they OK at room temp?

 

[SLDOWDY1978]

yeah, they were not bad. i liked them better warm though.

 

[KellyTheChef]

Hmmm...might stick with the mini lemon muffins I was planning since I don't have a way to keep them warm there! Thanks!

 

[quiverfull7]

Add some spun dried in our salad spinner frozen spinach to this recipe and they are an entirely differnet fantastic treat! It changes them completley... both ways are super great!

 

[chefshawna]

Do you think you could use whole ham and not processed? I am doing a ham in the Crock Pot right now and I will have tons of it!!

 

[SLDOWDY1978]

I guess as long as its chopped real fine, I dont see why not. But I am not good with experiments. LOL

 

[KellyTheChef]

Do you think you could use whole ham and not processed? I am doing a ham in the Crock Pot right now and I will have tons of it!!

I would think it would work fine. Just use the same amount (in oz.) and chop fine!