Do You Bring Your Darkest Stones?

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Discussion Overview

The thread explores the experiences and opinions of participants regarding the presentation of seasoned stoneware during shows. Participants discuss the aesthetic concerns of displaying darker, well-used stones alongside newer, less seasoned pieces.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant expresses a dilemma about displaying seasoned stones, noting they may not look appealing to those unfamiliar with stoneware.
  • Another participant shares that they typically use the host's seasoned stone to showcase variety, regardless of its condition.
  • One participant mentions using their well-seasoned stone as a selling point during demonstrations.
  • A participant describes bringing both well-seasoned stones and an unused one to illustrate the seasoning process.
  • Another participant notes that showing seasoned stones can help first-time buyers understand the aging process of stoneware.
  • One participant shares a humorous approach to discussing the seasoning of stones, using their own well-used stone as an example.
  • Another participant states they always bring their darkest stones for demonstrations, highlighting the appeal of seasoned products.

Areas of Agreement / Disagreement

Views differ on the aesthetic presentation of seasoned versus new stones, with some participants valuing the educational aspect of showing both types, while others express concerns about the visual appeal of displaying darker stones.

Contextual Notes

Participants share personal experiences from their shows, focusing on how they present stoneware to potential buyers and the reactions of guests.

Who May Find This Useful

Consultants looking for insights on how to effectively present stoneware during demonstrations may find this discussion relevant.

its_me_susan
Messages
2,049
I'm having such a delemma! I know the darkest, seasoned stones are desired... and I talk about them and the desired condition. But the used stones do not look appealing, especially to those who have never used a stone. I don't have a problem using a seasoned stone at a show ~ but when I display additional stones, I just don't think it looks good with the "stained" ones..... What do you do?

Susan :)
 
Usually the host has one that's pretty seasoned, and if not, I'll still show hers so they can see the variety. I had a host last night that showed her bar pan, and it was VERY well seasoned. The guests didn't seem to mind...my pizza stone wasn't NEARLY as seasoned but I've only been using it since June of '05.
HTH
 
well seasoned stonewareI use mine all the time and I use it as a selling point.:)
 
BothI generally bring my large round stone or bar pan, both of which are very well seasoned. I also bring along a small oval baker that I have never used, to show how the seasoning process works.

Diane
 
  • Thread starter
  • #5
I'm talking about when you bring several pieces to show.... displayed the "dirty" ones don't look so great. Wish they seasoned evenly and not in a stained pattern.
 
I think it is a good thing to show because your first timer stone purchasers won't freak out when their stone starts to go dark. And the 'seasoned' stone purchasers know you use your stone! My bar pan has "cookie stains" on it.
 
Since I share the Round Up heart at the beginning of my show this is where I tell them that this is how all stoneware starts out. Then I tell them that over time they want their stoneware to look like me, nice and dark brown. That always gets a great chuckle. Sometimes the only stone I bring with me is the heart mold, but if I have to bring a second stone is is usually the Lg Round Stone which is VERY seasoned! It helps educate them on the stone.
 
I absolutely bring my darkest stones since those are the ones I usually demo with. I also bring a stone that I have never used and show what it looks like new and lots of people want to buy one that is already seasoned!!
 

Frequently Asked Questions

What does "Do You Bring Your Darkest Stones?" mean in the context of Pampered Chef?

"Do You Bring Your Darkest Stones?" is a phrase used in Pampered Chef to encourage consultants to showcase their most impressive and unique products during demonstrations. It emphasizes the importance of highlighting the best features and benefits of the products to engage potential customers effectively.

How can I incorporate "Bring Your Darkest Stones" into my Pampered Chef parties?

To incorporate this concept into your Pampered Chef parties, focus on using your most popular or versatile products during your demonstrations. Share personal stories or experiences that highlight how these products have made cooking easier or more enjoyable for you and your customers.

Why is it important to showcase the best products at a Pampered Chef party?

Showcasing the best products at a Pampered Chef party is crucial because it helps to create excitement and interest among guests. When potential customers see the value and effectiveness of the products, they are more likely to make purchases and host their own parties, ultimately leading to increased sales for you as a consultant.

Can I still succeed in Pampered Chef without bringing my "darkest stones"?

While showcasing your best products can enhance your success, it is not the only factor. Building relationships with your guests, providing excellent customer service, and creating an engaging atmosphere are also essential components of a successful Pampered Chef party. However, featuring standout products can significantly boost your chances of making sales.

What are some examples of "darkest stones" in Pampered Chef's product line?

Examples of "darkest stones" in Pampered Chef's product line may include popular items like the Rockcrok, the Mix 'N Chop, or the Food Chopper. These products are known for their versatility, durability, and ability to simplify cooking tasks, making them excellent choices to highlight during your demonstrations.

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