pchefjaime
Gold Member
- 216
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
It's also in All the Best.ChefBeckyD said:It's posted on Consultant's Corner with the Homemade for The Holidays info, and it is also in the Mini Christmas Catalog.
To make the Cinnamon Roll Christmas Tree, start by preheating your oven to 375°F. Then, unroll a can of refrigerated cinnamon rolls and separate them. Cut each roll in half and arrange them in the shape of a Christmas tree on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until golden brown. Once done, drizzle with the icing included in the package and serve.
Yes, you can use homemade cinnamon rolls for the Cinnamon Roll Christmas Tree. Simply follow the same steps as you would with store-bought rolls, but adjust the baking time as needed. You can also add your own personalized touch by adding different toppings or decorations to the tree.
The Cinnamon Roll Christmas Tree typically makes 8-10 servings, depending on the size of the rolls and how they are cut. If you have a larger group or want to make smaller servings, you can always use multiple cans of cinnamon rolls and adjust the baking time accordingly.
Yes, you can make the Cinnamon Roll Christmas Tree ahead of time. After baking and icing the tree, let it cool completely and then store it in an airtight container in the fridge. When ready to serve, you can warm it up in the microwave or oven for a few minutes before serving.
Yes, there are many variations for the Cinnamon Roll Christmas Tree. You can use different types of cinnamon rolls, such as pumpkin spice or apple cinnamon, for a twist on the classic flavor. You can also add toppings like chopped nuts, dried fruit, or chocolate chips before baking for added texture and flavor. Get creative and make it your own!