Woo Hoo - Automatic Catalog Show!!

Click For Summary

Discussion Overview

The thread centers around a participant's experience organizing a catalog show for a customer transitioning to a kosher kitchen. Participants share their excitement and discuss the implications of kosher dietary laws on kitchenware needs.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, shares their experience of organizing a catalog show for a customer who needs to replace all her stoneware to make her kitchen kosher.
  • Another participant expresses enthusiasm for the surprise opportunity and hopes the catalog show will be successful.
  • Several users mention the need for separate utensils for meat and dairy in a kosher kitchen, explaining the dietary laws associated with keeping kosher.
  • One participant questions the necessity of replacing all kitchen items for kosher compliance, seeking clarification on the concept.
  • Another participant notes that the customer has kept separate kitchen items from her consultant days, which may alleviate the need for additional purchases.
  • One participant expresses admiration for those who keep kosher, sharing their personal view on the challenge of maintaining a kosher home.
  • Several participants inquire about another community member, Tasha Lenhoff, who is noted as an expert on kosher practices.

Areas of Agreement / Disagreement

Views differ on the necessity of replacing kitchen items for kosher compliance, with some participants providing explanations while others express uncertainty. No clear consensus emerges regarding the extent of kitchen replacements needed.

Contextual Notes

The discussion reflects personal experiences and insights related to kosher dietary laws and their impact on kitchenware, without making authoritative claims about the practices.

Who May Find This Useful

Participants in the consultant community interested in understanding the implications of kosher practices on product offerings and customer needs may find this discussion relevant.

dannyzmom
Gold Member
Messages
9,271
Hubby has a customer who is a former consultant - she has thrown me shows and orders over the years...anyway, her son is going to Rabbinincal College and she needs to make her kitche kosher...which means replacing ALL her stoneware!!!
So today I brought her a catalog and she has over $350 worth of stuff she needs...so we're putting it together with her son's order of what he needs for his dorm/apartment, she is bringing the catalog to her daughter's swim meet tonight and we're making it a catalog show!! Woo hoo - she is thrilled because she is getting all her stoneware at 20% off and I am thrilled for DOUBLE POINTS!!!
 
That's awesome Carolyn!!! Yeah! We LOVE SURPRISES!!!!:D
 
Excellent! It always amazes me when things like that just pop out right in front of us! I hope the catty show is a HUGE success!
 
That's awesome Carolyn--are you also offering her 2 stones at 60% off?
 
Didn't think of it until now, she'll need new pots and pans and simple additions! Can't mix dairy with meat!
 
I don't mean to sound stupid, but why does she need to replace all her kitchen stuff? Isn't "Kosher" about the food? I really don't understand....please explain...TIA
 
Kosher kitchens do not use the same tools for different kinds of food. For example, you are not supposed to mix a cow and his mother's milk. So, anything made with milk or cheese cannot be made in or with the same tool that is used for meat.
 
For Jews who keep kosher, they cannot use the same utensils for both meat and milk... so they effectively need two separate sets of everything in their kitchens. Kosher food means that it adheres to the dietary laws.
 
Speaking of Kosher, where is Tasha Lenhoff? She hasn't been around for a while...has anyone heard from her??!?? She is the expert on keeping Kosher.
 
dannyzmom said:
Hubby has a customer who is a former consultant - she has thrown me shows and orders over the years...anyway, her son is going to Rabbinincal College and she needs to make her kitche kosher...which means replacing ALL her stoneware!!!
So today I brought her a catalog and she has over $350 worth of stuff she needs...so we're putting it together with her son's order of what he needs for his dorm/apartment, she is bringing the catalog to her daughter's swim meet tonight and we're making it a catalog show!! Woo hoo - she is thrilled because she is getting all her stoneware at 20% off and I am thrilled for DOUBLE POINTS!!!
She will also get 2 pieces for 60% off if she is the host!
 
I was wondering that myself about where Tasha is lately. Hope she is OK and having tons of shows.
 
Thanks Rachel and Kate for explaining about keeping Kosher. You bet me to it. I admire those who do it, I for one could never keep a kosher home.
 
  • Thread starter
  • #13
pamperedharriet said:
That's awesome Carolyn--are you also offering her 2 stones at 60% off?

Yep - absolutely!!
 
  • Thread starter
  • #14
pamperedharriet said:
Didn't think of it until now, she'll need new pots and pans and simple additions! Can't mix dairy with meat!

Nope - she has two sets of all that stuff from her consultant days...all boxed up in the closet - she was saving them for when her kids moved out or she needed gifts...so she'll be able to use those.
 
Last edited:
Well, that was good for her but too bad for you not being able to sell her more. Still a very good order!
 

Frequently Asked Questions

What is a "Woo Hoo - Automatic Catalog Show"?

A "Woo Hoo - Automatic Catalog Show" is a unique way for Pampered Chef consultants to host a catalog show without the need for a physical gathering. It allows customers to browse the latest products through a digital catalog, place orders, and enjoy the benefits of a traditional show, all from the comfort of their own homes.

How does the Automatic Catalog Show work?

In an Automatic Catalog Show, the consultant shares a digital catalog link with potential customers. Customers can view the catalog, select items they wish to purchase, and place their orders online. The consultant can track orders and provide customer support throughout the process, making it a seamless experience.

What are the benefits of hosting an Automatic Catalog Show?

Hosting an Automatic Catalog Show offers several benefits, including convenience for customers, the ability to reach a wider audience, and the potential for higher sales without the need for a physical gathering. Additionally, consultants can earn rewards and incentives based on the total sales generated from the show.

Do I need to have a minimum number of orders for the show to be successful?

While there is no strict minimum number of orders required for an Automatic Catalog Show to be considered successful, more orders typically lead to greater rewards for both the consultant and the host. It's beneficial to promote the show actively to encourage participation and maximize sales.

How can I promote my Automatic Catalog Show effectively?

To promote your Automatic Catalog Show effectively, utilize social media platforms, email newsletters, and personal invitations to reach out to potential customers. Share enticing product highlights, special promotions, and the convenience of shopping from home to generate interest and encourage participation.

Similar Pampered Chef Threads

  • Sk8Mom209
  • Pampered Chef Shows
Replies
16
Views
3K
3girls
Replies
14
Views
2K
heat123
Replies
2
Views
3K
pcsharon1
  • christina78
  • Pampered Chef Shows
Replies
4
Views
1K
Wildfire
  • SherryLynn
  • Pampered Chef Shows
Replies
4
Views
4K
Wildfire
Replies
6
Views
2K
Jennie4PC
Replies
38
Views
3K
Hathery
Replies
5
Views
3K
BettyBoop
  • smstrks
  • Pampered Chef Shows
Replies
6
Views
1K
Cr8vKitchen
  • babywings76
  • Pampered Chef Shows
Replies
2
Views
2K
babywings76
Back
Top