There's london broil in the refrigerator. Maybe DH will grill that up tonight

 

it is my DD 7th birthday, so we are going to Red Robin for burgers and fries!! Hooray for me NO COOKING, which is great since I just cleaned the house yesterday!!

 

No idea.... I'm wiped!

 

I have some chicken breasts in the crock pot with a little EVOO and some Famous Daves Chick'n Wing Seasoning (Extra Hot) on them. I'm not sure what I'm going to do with them... But I've been craving Buffalo Wings and am trying to think of healthier alternatives, so I thought that I'd give this a try. I'm thinking that I'll shred them with the Salad Choppers and either put it on a bun for a sandwich or maybe put it over some lettuce and stuff for a salad with Ranch dressing. But haven't really decided what yet. And if I do the sandwiches, not sure of sides... any suggestions would be appreciated for sides or ways to serve the chicken. Plan on serving Slap Your Mama Margaritas with it no matter how I serve it up!

 

DH brought home chik fil a, I was exhausted.

 

Looks like we are all doing take out tonight . I am also exhausted from being at the park for 4 hours with DS kindergarten field trip.

We had chinese take out, consisting of Sesame Chicken, Regular chicken fingers (007's), Shrimp LoMein, and beef sticks.

 

Long day of running a successful garage sale.

We celebrated by dinner out at Texas Roadhouse, followed by a surprise 50th birthday party for a life-long friend of DH's.

I had Grilled BBQ'd chicken, a baked sweet potato, and broccoli & carrots. Oh - and peanuts, of course!

Then, Angel Food Cake w/ strawberry whipped cream frosting at the B-day party.