Tortillas With Cinnamon and Sugar???

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Discussion Overview

The thread discusses various personal experiences and suggestions related to making tortillas with cinnamon and sugar, including baking temperatures, serving ideas, and alternative uses for tortillas.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant mentions wanting to make tortillas with cinnamon and sugar and seeks a recipe and baking temperature.
  • Another participant shares their experience of baking tortillas at 350 degrees for about 8 minutes, adjusting the time for desired crispiness.
  • Several participants discuss various accompaniments for the tortillas, including apple berry salsa, strawberry kiwi salsa, and chocolate fondue.
  • One participant notes that the tortillas can be served with the new chocolate dip and suggests they are also good as a topping for ice cream or frozen yogurt.
  • Another participant describes making a simple version by spreading butter on tortillas and adding sprinkles.
  • One participant mentions using tortilla trimmings to make chips.

Areas of Agreement / Disagreement

Views differ on the exact baking temperature and time, with some participants suggesting 350 degrees while another mentions 400 degrees. There is no clear consensus on the best method.

Contextual Notes

Participants share personal experiences and preferences regarding the preparation and serving of cinnamon and sugar tortillas, reflecting a variety of creative uses and accompaniments.

Who May Find This Useful

Consultants looking for ideas on preparing and serving sweet tortillas, as well as those interested in creative uses for tortillas in general.

L
lilscrapmama
Messages
102
Hey, i want to make tortillas with cin/sugar...I seen something on here before about this? How high to I put the oven? Whats the recipe :):confused: :blushing:
 
I'm not sure of the exact temp listed in the recipe... I do them at 350 deg for about 8 minutes and put them in longer if they are not crispy enough.
 
katie0128 said:
I'm not sure of the exact temp listed in the recipe... I do them at 350 deg for about 8 minutes and put them in longer if they are not crispy enough.
Click to expand...


What are they served with?
 
Denarella said:
What are they served with?
Click to expand...
Apple Berry Salsa
Strawberry Kiwi Salsa
Cool Chocolate Fondue...whatever you like!!:balloon:
 
Just about anything!!! In the cookbook (All the Best, I think) they are paired with the apple/berry salsa and the cool and creamy chocolate fondue. I'm going to try them with the new chocolate dip. They are also really good crushed up as a topping for ice cream (or frozen yogurt).
 
  • Thread starter
  • #6
Thanks! Wow you're fast! :)
 
katie0128 said:
Just about anything!!! In the cookbook (All the Best, I think) they are paired with the apple/berry salsa and the cool and creamy chocolate fondue. I'm going to try them with the new chocolate dip. They are also really good crushed up as a topping for ice cream (or frozen yogurt).
Click to expand...


Unfortunately, one of the few books I do NOT have! I did but lost it in the move two years ago!:( :cry:
 
In the new SB, they are served with the Double Chocolate Cinnamon Dip - YUM!

Oh, and I think the recipe is to spritz them with water (I use oil) and bake at 400 for 8-10 minutes or until crisp and golden....
 
  • Thread starter
  • #9
Im just making them for the kids right now for a sweet treat
 
I just take Tortillas and spread them with butter and then put the sprinkles on them--MMMM-:thumbup: :p YUMMY!!!
 
These chips are a great way to use up the "trimmings" from making tortilla cups.
 

Frequently Asked Questions

What ingredients do I need to make tortillas with cinnamon and sugar?

To make tortillas with cinnamon and sugar, you will need flour tortillas, granulated sugar, ground cinnamon, and melted butter. Optional ingredients include vanilla extract for added flavor.

How do I prepare the tortillas for cinnamon and sugar?

Start by melting butter in a small bowl. In another bowl, mix together granulated sugar and ground cinnamon. Brush the melted butter onto one side of the tortilla, then sprinkle the cinnamon-sugar mixture evenly over the buttered side. You can also flip the tortilla and repeat the process on the other side if desired.

Can I use store-bought tortillas for this recipe?

Yes, store-bought tortillas work perfectly for making tortillas with cinnamon and sugar. You can use flour tortillas for a soft texture or corn tortillas for a different flavor. Just ensure they are fresh for the best results.

How do I cook the tortillas after preparing them?

To cook the tortillas, heat a skillet over medium heat. Place the prepared tortilla in the skillet, cinnamon-sugar side down, and cook for about 1-2 minutes until golden brown. Flip the tortilla and cook the other side for another minute. Remove from the skillet and let cool slightly before serving.

Can I make tortillas with cinnamon and sugar ahead of time?

Yes, you can prepare the tortillas ahead of time. After cooking, let them cool completely, then store them in an airtight container at room temperature for up to 2 days. You can also freeze them for longer storage; just reheat in a skillet or microwave before serving.

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