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The Stone Muffin and Bar Pan is versatile and can be used to make a variety of recipes such as muffins, cupcakes, brownies, mini quiches, and more. The stone material ensures even heat distribution for perfectly cooked baked goods.
No, the Stone Muffin and Bar Pan is not safe for use in the microwave. It is designed for use in the oven or freezer only.
No, the Stone Muffin and Bar Pan does not require seasoning like traditional stone bakeware. However, it is recommended to lightly grease or line the pan with paper liners before baking for easy removal of baked goods.
The Stone Muffin and Bar Pan is dishwasher safe, but it is best to hand wash it with warm soapy water to preserve its non-stick properties. Avoid using harsh abrasives or metal utensils on the pan.
No, the Stone Muffin and Bar Pan is not designed for stovetop use. It is meant for baking in the oven or freezing.