Recipes to Sell the Deep Covered Baker

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Discussion Overview

The thread centers around sharing and discussing favorite recipes for the Deep Covered Baker (DCB), with participants exchanging personal experiences and suggestions for using the product effectively.

Discussion Character

  • Anecdotal
  • Opinion-based

Main Points Raised

  • One participant, identifying as a consultant, expresses enthusiasm for the DCB and seeks favorite recipes from others.
  • Another participant shares their enjoyment of the potato "chowder" soup and chocolate dump cake recipes, both made in the microwave.
  • Several users mention specific recipes they enjoy, including Loaded Baked Potato Chowder, orange chicken, and Microwave Quick Turkey Chili.
  • One participant notes the success of the South-of-the-Boarder meatloaf recipe.
  • Another participant offers to share a list of over 70 DCB recipes they received from their Director.
  • Some participants inquire about microwave-only recipe files, indicating a desire for more focused resources.

Areas of Agreement / Disagreement

No clear consensus emerges, as participants share a variety of personal favorites and requests for specific types of recipes.

Contextual Notes

The discussion reflects a community of Pampered Chef consultants sharing personal experiences with the DCB, focusing on recipe ideas and usage tips.

Who May Find This Useful

Consultants looking for recipe ideas and personal experiences related to the Deep Covered Baker may find this thread beneficial.

SuzcookinPC
Messages
7
I am new to selling PC and new to the DCB. I love the baker so much, I've been selling quite a few. I want to make sure those that bought bakers get the most use out of them -- and I also want to use the heck out of it.

So ...what is your favorite DCB recipe?

P.S. If you haven't tried the new fruit crisp for the baker that was posted recently on the PC website -- it is INCREDIBLE!
 
I love the new potato "chowder" soup recipe in the Season's Best and for dessert I love a chocolate dump cake (using fudge frosting of course)-- both in the microwave. Mmmmm
 
search the files, there's a TON!!! def try the 30 min micro chicken... and the fajitas
 
Loaded Baked Potato Chowder defiantly has the WOW Factor. LOVE IT!
 
Microwave Quick Turkey Chili....yummo
 
Grilled Chicken Penne al Fresco!!!
 
I have a list of 70+ recipes for the DCB that I got from my Director if you'd like a copy?
 
  • Thread starter
  • #9
Dot, thank you, that would be fantastic! My email is [email protected]

And thanks everyone for the ideas.
 
did the South-of-the-Boarder meatloaf last night.. it rocks!!
 
Does anyone have a microwave only recipe file?
 
That is an awesome file Dottie. I have always had trouble figuring out how to put it into word to edit my info. Do you know how to do it? Thanks
 
cookingwithdot said:
This is what I email people that buy the DCB ... :)

Awesome!! Can anyone convert to word?

Thanks.
Schel
 

Frequently Asked Questions

What is the Deep Covered Baker and how can it be used in recipes?

The Deep Covered Baker is a versatile stoneware piece from Pampered Chef that can be used in the microwave, oven, and dishwasher. It is designed for baking, roasting, and even steaming, making it perfect for a variety of recipes including casseroles, breads, and desserts.

What are some popular recipes to showcase the Deep Covered Baker?

Some popular recipes include the Classic Lasagna, Chicken and Rice Casserole, and Chocolate Lava Cake. These recipes highlight the baker's ability to evenly cook and retain moisture, resulting in delicious meals and desserts.

How can I demonstrate the Deep Covered Baker during a cooking show?

During a cooking show, you can prepare a simple recipe like a microwave mug cake or a hearty stew. Show how easy it is to layer ingredients and how the stoneware retains heat, ensuring even cooking. Engage your audience by inviting them to ask questions and share their own cooking experiences.

Can the Deep Covered Baker be used for meal prep?

Absolutely! The Deep Covered Baker is perfect for meal prep. You can prepare large batches of meals, store them in the refrigerator or freezer, and then reheat them in the same dish. This saves time and makes it easy to enjoy home-cooked meals throughout the week.

What tips can I share to help customers care for their Deep Covered Baker?

To care for the Deep Covered Baker, advise customers to avoid drastic temperature changes, as this can cause cracking. They should also avoid using metal utensils, as this can scratch the surface. Regular seasoning with oil can help maintain its non-stick properties, and it should be cleaned with warm water and a soft sponge instead of harsh detergents.

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