Pros and Cons of Using Merrill Lap Boards: What's Best for You?

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Discussion Overview

This thread explores various experiences and opinions regarding the use of Merrill lap boards among Pampered Chef consultants. Participants share their thoughts on the boards' aesthetics, functionality, and alternatives they have used.

Discussion Character

  • Anecdotal
  • Opinion-based
  • Exploratory

Main Points Raised

  • One participant, identifying as a consultant, mentions considering Merrill lap boards and seeks feedback on their durability and appearance compared to homemade options.
  • Another participant shares their experience using clipboards from Family Dollar, noting their practicality but also their weight and bulkiness.
  • Several users mention using Merrill boards and appreciate their professional look and solid writing surface, with one participant stating they bought 24 boards for their shows.
  • Another participant expresses satisfaction with the Merrill boards, highlighting their pen holder and the ease of preparation for shows.
  • Some participants discuss making their own boards from binders, emphasizing the cost-effectiveness and professional appearance they achieve with stickers.
  • One participant notes they found cheaper black boards online and believe they will look more professional than paper folders.
  • Several users mention the organization of materials on their lap boards, including flyers, order forms, and business cards, indicating a preference for being well-prepared for guests.
  • Another participant reflects on the simplicity of using manila folders, suggesting they are easily duplicable and effective.

Areas of Agreement / Disagreement

Views differ on the best option for lap boards, with some participants favoring Merrill boards for their professional appearance while others prefer homemade solutions for cost and simplicity. No clear consensus emerges on which option is superior.

Contextual Notes

Participants share a range of personal experiences with different types of lap boards and alternatives, reflecting diverse approaches to maintaining professionalism in their Pampered Chef businesses.

Who May Find This Useful

Consultants exploring options for lap boards and those interested in organizing materials for their shows may find the shared experiences and opinions relevant.

I cut up binders and they look really good. I get the ones with the clear window on the back - I put the "Do You Love a Bargain" for the comng up months in that. The catalog and order form go in the pocket in the other side, and anything else you want to put. I got them for $1 apiece at Walmart and each binder makes 2 of course.
 
Can't get any more simple than from Merrills...All done and ready to go. I would say...save up and get these. They look professional and they are all done. It didint' get anymore simple than that for me. I absolutely LOVE LOVE LOVE THEM!
 
I'm with scott on this one. I think the best thing is to keep it simple andd duplicatable.
I used to use manilla file folders because I had a bunch laying around but then one of my recruits went out and bought herself a giant box and said she didn't realize she didn't have to.
So I just set it up this way
Catalog with order form inside , pen in a bread crock on whatever table is nearby and I don't do flyers.
My next recruit does it the same way. She said my show seemed so easy and relaxed.
Now THAT"S a compliment :D
 
I keep my pens and business cards in my extra SA small bowls and caddy. I just like my lapboards because they are neat and keep everything together - and I can wipe them clean. I tried the manila folders but they kept bending and getting dirty. If they work for you, thats great! I definitely believe in keeping it simple1
 
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