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ChefNic said:They are smooth. Nothing sticks!! So easy to clean. Lifetime guarantee! and she can get it half-price by hosting a show with at least $300 in sales! Sooo worth it! I love them!
Non-stick cookware is coated with a layer of material, such as Teflon, to prevent food from sticking to the surface. Smooth surface cookware, on the other hand, does not have this coating but it has a polished surface that is naturally non-stick.
Yes, you can use metal utensils on smooth surface cookware without worrying about scratching or damaging the surface. The smooth surface is durable and can withstand the use of metal utensils.
Smooth surface cookware is easy to clean and maintain. Simply use a soft sponge or cloth with warm soapy water to clean the surface. Avoid using abrasive cleaners or harsh scrubbers as they can damage the smooth surface.
Smooth surface cookware is suitable for use on all types of cooktops, including gas, electric, and induction. The smooth surface allows for even heat distribution, making it perfect for any type of cooktop.
Yes, most smooth surface cookware is oven-safe. However, it is important to check the manufacturer's instructions to ensure that the specific cookware can be used in the oven and at what temperature.