This thread explores the impact of potato demos on sales within the context of Pampered Chef shows, particularly focusing on express shows and the concept of "pampering your business." Participants share their experiences and thoughts on how these approaches may influence sales and engagement.
Views differ on the effectiveness of potato demos and the approach of contacting businesses for "pampering your business." Some participants find value in personal connections through hosts, while others question the efficacy of broader outreach strategies.
The discussion reflects personal experiences and varying strategies among consultants regarding show formats and promotional tactics, particularly in relation to express shows and product demonstrations.
Consultants interested in exploring different show formats and promotional strategies may find the shared experiences and viewpoints relevant to their own practices.
pampermeRai said:
chef_leeanne said:Type in express shows in the search - go to page 3 -skim down to Express Shows - page 1. There is a great post written about express shows.
I believe what you are interpretating as an express show is actually what I call Pampering Your Business. I just did this recently. I have a lady that is doing a cattie show right now. I (with her permission) made Rocky Road Brownies and brought them to her work. I put them on a disposible plate with a note that says "Your business is being pampered today! Holly Host is having a catalog show. If you would like to place an order etc..." your get the picture.
This has seemed to help my catalog sales. It's really a win win situation. IMO I get to practice making something, the workers enjoy the treat, the host gets more orders!
Lee Anne
pampermeRai said:Thanks for clarifying and I just all the info on express shows, too! I thought they were the same, but really they are different. One question for you, do you contact businesses either through phone calls or snail mail about "pampering" their business? If so, how do you go about doing it? Do you have a sample letter? Thanks so much!
I haven't got brave enough to just contact a business!
I have only done this with people who are hosting catalog shows for me. As for the letter I use, I am still tweaking it. I know I'm not being much help - sorry. chef_leeanne said:I just started doing this recently ~ actually I just got brave enough to try!
Lee Anne
If you come up with any ideas I'd love to hear them What do you think about just sending out letters and a mini catalog to businesses in the area, promoting the "pampering your business" idea and gift basket to clients idea? Too brash??
pampermeRai said:That's ok
I posed this same question to some of my business owner friends: What you would do or how would you respond to a letter from a total stranger saying I would like to pamper your business, and explaining how. 99% of them said they would shred the letter or push it aside because they were to busy! Kind of like a snowball effect. I have even got a few bookings this way. Potato Demos are interactive cooking demonstrations that focus on preparing various potato dishes using Pampered Chef products. These demos showcase the versatility of potatoes and highlight the ease of using Pampered Chef tools, making them a fun and engaging way to connect with potential customers.
Potato Demos can significantly impact sales by attracting a larger audience, creating a fun atmosphere, and encouraging participants to try new recipes. By showcasing the effectiveness of Pampered Chef products in a relatable way, consultants can increase customer interest and drive sales during and after the event.
During Potato Demos, consultants often feature a variety of Pampered Chef products such as the Food Chopper, Micro-Cooker, and various cutting tools. These products are used to prepare different potato dishes, demonstrating their functionality and ease of use in the kitchen.
To promote your Potato Demo effectively, utilize social media platforms, create engaging event pages, and send out invitations to your customer list. Offering incentives, such as a raffle or discounts on products featured in the demo, can also encourage more attendees to join and participate.
Many consultants have reported positive feedback regarding Potato Demos, noting that participants enjoy the interactive nature of the event and appreciate learning new recipes. This engagement often leads to increased sales and repeat customers, as attendees feel more connected to the products and the consultant.