Nov Guest Specail Chart 2 per Page?

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SUMMARY

The forum discussion centers around creating a fillable price chart for a fundraiser cooking show, specifically designed to provide two copies per page for each guest. Users express a need for a chart similar to one used in September, with requests for assistance in formatting and filling in information. Contributors share their willingness to help, with one user promising to create the chart and another asking for specific dimensions to ensure proper printing. The collaboration highlights the community's support in producing effective materials for events.

PREREQUISITES
  • Basic understanding of PDF editing tools
  • Familiarity with creating fillable forms
  • Knowledge of formatting documents for printing
  • Experience with graphic design software for layout adjustments
NEXT STEPS
  • Research how to create fillable PDFs using Adobe Acrobat
  • Learn about document layout techniques for printing multiple items on a single page
  • Explore graphic design software options like Canva for event materials
  • Investigate best practices for designing effective fundraising materials
USEFUL FOR

This discussion is beneficial for event organizers, fundraiser coordinators, and anyone involved in creating promotional materials for cooking shows or similar events.

dannyzmom
dannyzmom
Gold Member
Messages
9,271
Has anyone made one of these yet so we can give one to each guest...sorta like the ones from Sept?
 
  • Thread starter
  • #2
And if not, could some kind soul tell me how to make one?
Please?
 
  • Thread starter
  • #3
Anyone? Bueller? Bueller?
 
Not sure how easy it would be to do since it is so big! It may end up unreadable! Hopefully someone can help you because I would like to have it as well! :)
 
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  • #5
Bumping for the late night crowd
 
Are you looking for just the chart?

If no one else has posted, I'll see if I can't come up with one tomorrow.
 
  • Thread starter
  • #7
kam said:
Are you looking for just the chart?

If no one else has posted, I'll see if I can't come up with one tomorrow.
Click to expand...

Yes, just the price chart.
I need it for a fundraiser cooking show I am doing tomorrow and would like to be able to give a copy to each guest (so I am hoping for 2 per page)
THANKS!!!
 
dannyzmom said:
Yes, just the price chart.
I need it for a fundraiser cooking show I am doing tomorrow and would like to be able to give a copy to each guest (so I am hoping for 2 per page)
THANKS!!!
Click to expand...

Gotta run to the bank - but I'll get one together as soon as I get back.
 
  • Thread starter
  • #9
kam said:
Gotta run to the bank - but I'll get one together as soon as I get back.
Click to expand...

Thank you so much - you're the best!
 
Is this what you needed?

You can fill in your info in the pdf next to the logo.
 

Attachments

  • Thread starter
  • #11
kam said:
Is this what you needed?

You can fill in your info in the pdf next to the logo.
Click to expand...

This is EXACTLY what I was looking for - thank you so much!!!
 
kam said:
Is this what you needed?

You can fill in your info in the pdf next to the logo.
Click to expand...

Perfect, perfect, perfect!!!
Schel
 
Wow....you're unbelievable! How do you manage to get these done so quickly AND have them look good!?! Thanks!
 
Can anyone make this November filliable with the Ham & cheese brunch squares the same size so I may print it on the back and cut the page in half...I need this for a fundraiser on Monday. I have tried to make it fit but can not, I am not too good with this.

Thanks, Megan
 
MHPampered said:
Can anyone make this November filliable with the Ham & cheese brunch squares the same size so I may print it on the back and cut the page in half...I need this for a fundraiser on Monday. I have tried to make it fit but can not, I am not too good with this.

Thanks, Megan
Click to expand...

Is this what you need? Didn't quite fill the page top to bottom, but should still work.

Fillable spot next to the logo at the bottom.
 

Attachments

This is GREAT!!! thank you sooo much!!! you are great at this!!! I printed and they look great!!!



kam said:
Is this what you need? Didn't quite fill the page top to bottom, but should still work.

Fillable spot next to the logo at the bottom.
Click to expand...
 
kam said:
Is this what you needed?

You can fill in your info in the pdf next to the logo.
Click to expand...

how do you make these?
I love the HCbrunchsquares - I printed those out and gave them to all of my guests at my last show - and it was a hit - I would love to make these for all of my theme shows ;)

I would love for you to share!!!
Thanks,
Danah
 

Frequently Asked Questions

What is the "Nov Guest Special Chart 2 per Page"?

The "Nov Guest Special Chart 2 per Page" is a promotional tool used by Pampered Chef consultants to showcase the special offers available to guests during the month of November. This chart typically highlights two guest specials on a single page, making it easy for consultants to present the information during parties or events.

How can I use the "Nov Guest Special Chart 2 per Page" in my sales presentations?

You can use the chart as a visual aid during your sales presentations by printing it out and distributing it to guests. This allows them to easily see the specials available, helping to stimulate interest and encourage purchases. You can also refer to the chart while discussing the benefits of each special.

Where can I find the "Nov Guest Special Chart 2 per Page"?

The "Nov Guest Special Chart 2 per Page" can typically be found on the Pampered Chef consultant website or in the resources section of your consultant portal. Make sure to check for the most current version each month, as specials may change.

Can I customize the "Nov Guest Special Chart 2 per Page" for my own events?

How often does the "Nov Guest Special Chart 2 per Page" get updated?

The "Nov Guest Special Chart 2 per Page" is updated monthly to reflect the current promotions and specials available to guests. Each month, Pampered Chef releases new charts that consultants can use to keep their presentations fresh and relevant.

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