My New Creation Using Parmesan Garlic Dipping Oil

[janetupnorth]

So, I had a package of cheese tortellini I had bought and didn't use yet so I decided to get creative tonight and "created" a recipe.

Parmesan Garlic Tortellini with Tomatoes

1 lb. 4 oz. package of cheese tortellini
1 pint grape tomatoes
1/2 cup olive oil
1 T basil
1 T Parmesan Garlic Seasoning
1 T sugar

Cook tortellini per package instructions.
Chop grape tomatoes using salad choppers.
Mix tortellini, grape tomatoes, olive oil, basil, Parmesan Garlic Seasoning and sugar.
Stir and enjoy!

 

[PamperedDor]

Served Cold or warm??? sounds delish!!

 

[cindylpal]

sounds yummy...I've been thinking of trying that Dipping Seasoning too with pasta, why not!

 

[janetupnorth]

Served Cold or warm??? sounds delish!!

Either! I ate it warm, but I plan on some for tomorrow cold. I think it tastes best warmed though.

 

[NooraK]

My brother told me he uses the Garlic Parmesan seasoning with asparagus. He wraps it all up in foil with a bit of oil and throws it on the grill.

 

[ChefBeckyD]

Hmmm, I have Cheese Tortellini in the freezer...and tomatoes in the garden, and basil in a pot on my deck, and Parm/Garlic Seasoning and sugar in the cupboard, and olive oil in the pantry...

Whoo Hooo! I have the makings for dinner tomorrow! :thumbup:

 

[raebates]

Sounds delicious. I have some sweet little tomatoes from the garden and some tortellini in the freezer. I'll have to make this sometime soon.

 

[janetupnorth]

Hmmm, I have Cheese Tortellini in the freezer...and tomatoes in the garden, and basil in a pot on my deck, and Parm/Garlic Seasoning and sugar in the cupboard, and olive oil in the pantry...

Whoo Hooo! I have the makings for dinner tomorrow! :thumbup:

Wow, you are all set! You can go with or without the sugar, depending on your taste and/or tomatoes. I like a little "sweetness" in my sauces, etc. and not a totally bitter taste.

 

[kreaser]

I put about 1/2 TBSP of the seasoning in with the Penne Pasta recipe after I add the chicken...love it...and I sell a ton of the seasoning because of this (you can also use the tomato one if you want)

 

[elizabethfox]

I will have to try this sometime.

My husband was making homemade venision summer sausage, and he added the parmesan/garlic seasoning to the meat mixture. Just had a piece of the sausage tonight and it was so yummy!

 

[kreaser]

oh great idea...my hubby and kids are all hunters...I have so many deer heads hanging on my wall I'm about crazy with them..but love the venison...my freezer is filled every fall hunting season.

 

[raebates]

Speaking of hunting, a friend emailed me a copy of a newspaper column. It's one of those columns where people call or email to leave a message of a line or two. I've heard them called let it out" or shout out columns. It said:

To all you hunters who kill animals for food, shame on you; you ought to go to the store and buy the meat that is made there, where no animals were harmed.

Yes, the area that's bold in my quote was bold in the newspaper. My friend added his concern that this person probably votes and may have already procreated.

 

[janetupnorth]

Oh my...back to my gene pool with no lifeguard issue...

 

[ChefBeckyD]

Speaking of hunting, a friend emailed me a copy of a newspaper column. It's one of those columns where people call or email to leave a message of a line or two. I've heard them called let it out" or shout out columns. It said:


Yes, the area that's bold in my quote was bold in the newspaper. My friend added his concern that this person probably votes and may have already procreated.

Oh my! That made me laugh so hard I almost pee'd my pants!

 

[ChefBeckyD]

HA! Janet and I both started our posts with "Oh, my..."

 

[janetupnorth]

HA! Janet and I both started our posts with "Oh, my..."

...and you're surprised?!

 

[raebates]

I've been sharing that thing with so many people. It just cracks me up. You can hear the indignation in her (it just has to be a girl) voice.

 

[ChefBeckyD]

I've been sharing that thing with so many people. It just cracks me up. You can hear the indignation in her (it just has to be a girl) voice.

I'm still laughing! I can't wait for DH to get home so I can tell him! I think I may share it w/ everyone too...

 

[Jennsw]

Your torellini sounds great, I also like the idea of using the seasoning with aspeargus. Yum.

 

[Shawnna]

that was priceless...several years ago there was a man in our area...SE Oklahoma...that said he was tired of FFA stuff. He said we didn't need farmers cause we could get meat, eggs and milk at the store...lol What planet was he from?

 

[janetupnorth]

Funny!Hey Becky - did you try it yet?