Lost Recipe? Searching for Perfect Brunch Show!

[bridgetbakes]

Does anyone have this recipe? I have searched the files here and can't seem to find it. Would love to do these for a brunch show I have!

 

[jenf]

Apple Bundle RecipeHere goes. . .

Apple Bundles
Recipe By : Pampered Chef
Serving Size : 8

2 lg apples
1 pkg refrigerated breadstick dough -- 11 oz
1 med orange
2 tbsp butter -- melted
1/2 c sugar
1 tsp cinnamon

Preheat oven to 375F. Peal, core, and slice apples. Cut slices in half. Unroll dough; separate into 8 breadsticks. Cut each in half crosswise to make 16 strips. Place 3-4 apple slices at the end of each piece of dough; roll up. Arrange bundles in greased 7x11-inch pan. Zest 1 teaspoon orange rind, set aside. Juice orange. Pour orange juice into bottom of pan. Poor butter over bundles. Mix zest, sugar and cinnamon; spoon over bundles. Bake 25-30 minutes or until golden brown. Serve warm or topped with light whipped topping if desired.

 

[chef_leeanne]

Here it is.

 

[bridgetbakes]

Thanks so much!

 

[lacychef]

Those are so good

 

[bridgetbakes]

Does anyone know if these can be made on stoneware?

 

[whiteyteresa]

I have done these a lot for my shows. I bake them on the large bar pan.

What I do is I make them at my house and then when I get to my host house I will then sprinkle the cinnamon/sugar mix on them and then bake them while I am setting up. The guest start arriving and smell the apples and cinnamon and make them get interested in the recipes and the products.

Here is a tip that I found some where in one of the PC cookbooks. After using the Apple P/C/S put the apples in a bowl with the soft drink "Sprite". This will keep the apples from turn brown. Then when I am done with the apples bundles, i will pick out anything that might be in the (seeds or peels) will then drink it. (I use diet because I am a diabetic) So nothing goes to waste. One other tip, I fine that the bread sticks are too large for the apples so I will cut the bread stick in half and then stretch them a little and they are much better. I also don't use the orange zest because mine seems always to burn on top of the bundles.

My host and her guest just loves them.