Looking for Pork and Fish Recipe Suggestions Please

[kcjodih]

I have a recent past host (who's also my long lost half sister ) email me asking for PC pork and fish recipes that are tried and true. I said I didn't eat fish at all and the only pork is porkchops, bacon and the rosemary crusted porktenderloin from the It's Good For You cookbook. She tried that recipe and loves it but wants more.

Could you share the name of your favorite PC pork or fish recipe so I can track it down and share it with her? Thanks!

Also, what are bamboo shoots in a can? Are they necessary for the Teriyaki Pork Stir Fry from the IGFY cookbook? She emailed me that she can't find them (and she's in a large city, I'm in a small town) and wanted to know what they were and if they were necessary or if there was an alternate substitute she could use. Anyone?

 

[janetupnorth]

Not a PC one, but here is my favorite salmon recipe:Lemon Grilled Salmon Recipe | Taste of Home Recipes

 

[Laura420]

I love the "New Orleans Pasta" recipe from Emeril. Awsome. My family loves it... its got sausage, chicken and shrimp in a light cream sauce served over pasta. ummmmmm so good.

 

[DebbieJ]

there's a great pork tenderloin recipe in the Latin Flavor cookbook.

 

[Amanda Goode]

Hi there! I'm so glad to hear that your sister enjoyed the rosemary crusted pork tenderloin recipe from the It's Good For You cookbook. It's one of my personal favorites as well. As for other pork recipes, I highly recommend trying the Bacon-Wrapped Pork Tenderloin from our Season's Best Recipe Collection. It's a crowd-pleaser and always gets rave reviews.For fish recipes, my go-to is the Lemon Garlic Tilapia from our Simple Additions Recipe Collection. It's easy to make and packed with flavor. Another great option is the Garlic Lime Grilled Salmon from our Season's Best Recipe Collection. Both of these recipes are tried and true favorites among our customers.As for the bamboo shoots in a can, they are not necessary for the Teriyaki Pork Stir Fry from the It's Good For You cookbook. They are simply a tasty addition, but the recipe will still turn out delicious without them. If your sister is unable to find them, she can substitute with water chestnuts or omit them altogether.I hope this helps! Let me know if you have any other questions or if there are any other recipes you'd like to try. Happy cooking!