Laura4
- 141
It's a gigantic fall fest, outdoors, several hours, night and day, multi-vendor, food vendors as well. I will have cash & carry, so people will definitely have the purse strings loosened up that day to buy and not just look at things. LOL! But I just need "ideas". I just feel "stale". I need something innovative because I feel like I've run the gamut and people walk on by, take catalogs, take cards, or say they'll order, and never do. I feel like I'm leaving a great impression on them....what's going on here? LOL!
I'm just the type of person that I don't like consultants in other businesses that are like the pushy sales people type that are over-the-top. Because I know from another booth I did recently, it was a jewelery vendor, she was putting my name and number in her blackberry to book a show and I didn't like that. I don't like feeling pressured. I just want to be the "friendly" Pampered Chef person that isn't going to pressure people or hound people to have parties if they really didn't feel it. And maybe that is a good thing. Maybe I am making a great impression on people that way still and just don't know it. Maybe I just need to keep being myself. I did just do an open house show recently at a public place, left the business cards there, catalogs, and went back to the venue, and was talking to the business owner and we got to talking about other pushy people, and thinking back, I think, maybe this type of personality fits. Because she is talking about doing events in the future with me. So maybe this is how I need to be.
I think I just answered my question on the pushiness. HAHA!!
Anyway...so be myself....for one thing...but I still need ideas on the booth. LOL!
Thanks!
I'm just the type of person that I don't like consultants in other businesses that are like the pushy sales people type that are over-the-top. Because I know from another booth I did recently, it was a jewelery vendor, she was putting my name and number in her blackberry to book a show and I didn't like that. I don't like feeling pressured. I just want to be the "friendly" Pampered Chef person that isn't going to pressure people or hound people to have parties if they really didn't feel it. And maybe that is a good thing. Maybe I am making a great impression on people that way still and just don't know it. Maybe I just need to keep being myself. I did just do an open house show recently at a public place, left the business cards there, catalogs, and went back to the venue, and was talking to the business owner and we got to talking about other pushy people, and thinking back, I think, maybe this type of personality fits. Because she is talking about doing events in the future with me. So maybe this is how I need to be.
I think I just answered my question on the pushiness. HAHA!!
Anyway...so be myself....for one thing...but I still need ideas on the booth. LOL!
Thanks!