Large Round Stone W/Handles on Woven Tray?

[pckelly]

Does anyone know how well the round stone with handles fits on the woven round tray? And how well does it fit?

 

[janetupnorth]

I don't have the stone, but from previous conversations on here, if you turn it so the handles aren't over the handles, it fits just fine.Hi Kelly! Haven't "seen" you in awhile!

 

[dannyzmom]

Yep - I have 'em both and they work together.

 

[pckelly]

Thankyou SO much!

 

[pampered Ruth]

large round stone with handles on woven trayI have both of these and I just love them..The tray is so beautifully made, and I sold about 4 once I took it so shows, and they saw how sturdy and attractive it is. I don't think I would have ever sold them without having it to pass around. Worth getting!!:thumbup:

 

[quiverfull7]

I love the woven trays too! I put my door prizes in them ... either the square or the rectangle... and that way they are guaranteed to get in some hands at my shows... I myself would have never ordered them without having seen one.. .you just don't think a "basket" can be that substantial.

 

[chefsteph07]

I made the apricot brie today for my parents dinner, made it on the LRS w/ handles and put it on the woven...my mom said what a beautiful presentation it all made on the woven..I hardly ever use that thing, it sits on my wall as decoration! Guess I should start bringing it to my shows more often!
Oh, and the brie went over well too! LOL

 

[Stephaniecafe]

All the coolest chefs are named Steph...LOL

I made the apricot brie today for my parents dinner, made it on the LRS w/ handles and put it on the woven...my mom said what a beautiful presentation it all made on the woven..I hardly ever use that thing, it sits on my wall as decoration! Guess I should start bringing it to my shows more often!Oh, and the brie went over well too! LOL

I have done the apricot brie at over half of my shows. I love it... calls me at night...brie, brie... I digress. The woven is one thing I have sold a lot of because I bring it and use it instead of a trivet. The visual is great and it is a big enough ticket item I wouldn't leave home without it-- if I am doing the brie or anything on the big round stone. Hey, I have one more thing, did you know I tried to use Chef Steph as a registered TM and my corporate law gal said it was taken? Everybody I know calls me chef Steph! I have to stick with my childhood nick name instead for the TM...Chef-Tess. My mom loves that she gave me a good title!

 

[chefsteph07]

Hey Steph, we ARE the coolest!I have made the brie at alot of my shows, they all love it..this was the first time I made it for my parents and other family...
I never think to bring the woven though...I was impressed by my mother's comment though and it really hit home so I will be using it more oftne when I use my stone.
Interesting about the ChefSteph TM- all my friends call me that as well! I never thought to TM it though! That is awesome! LOL